Permeation characteristics of volatile fatty acids solution by forward osmosis

Process Biochemistry

Volumn 50, Issue 4, 2015, Pages 669-677

  Jung, Kwonsu ^a   Choi, Jin Dal Rae ^b   Lee, Doyeon ^a   Seo, Charles ^a   Lee, Jeongwook ^a   Lee, Sang Yup ^a   Chang, Ho Nam ^a   Kim, Yeu Chun ^a  

^a Korea Advanced Institute of Science and Technology (KAIST)   (South Korea)

^b GS Caltex Corporation   (South Korea)

Author keywords

Dewatering process; Fermentation broth; Forward osmosis; Succinic acid; Volatile fatty acid

Indexed keywords

BUTYRIC ACID; DEWATERING; FATTY ACIDS; FERMENTATION; OSMOSIS; PROPIONIC ACID;

ANAEROBIC MIXED CULTURE; EXPERIMENTAL CONDITIONS; FERMENTATION BROTHS; FORWARD OSMOSIS; MEMBRANE ORIENTATION; OPTIMUM PERFORMANCE; PERMEATION CHARACTERISTICS; SUCCINIC ACIDS;

VOLATILE FATTY ACIDS;

EID: 84925691203     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2015.01.016     Document Type: Article

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