Insect larvae as feed ingredient selectively increase arachidonic acid content in farmed gilthead sea bream (Sparus aurata L.)

Aquaculture Research

Volumn 47, Issue 9, 2016, Pages 2881-2887

  de Haro, Carolina ^a   Ramos Bueno, Rebeca P ^a   Barroso, Fernando G ^a   Sánchez Muros, María J ^a   Rincón Cervera, Miguel Á ^a   Guil Guerrero, José L ^a  

^a UNIVERSITY OF ALMERÍA   (Spain)

Author keywords

aquaculture; arachidonic acid; Gilthead sea bream; insect larvae; Lucilia sericata; Sparus aurata

Indexed keywords

AQUACULTURE METHOD; AQUACULTURE PRODUCTION; ARTIFICIAL DIET; EXPERIMENTAL STUDY; FARMING SYSTEM; FATTY ACID; FLY; LARVA; MUSCLE; PERCIFORM; STOCK ASSESSMENT;

ARCHOSARGUS RHOMBOIDALIS; HEXAPODA; LUCILIA SERICATA; SERICATA; SPARUS AURATA;

EID: 84924787387     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/are.12738     Document Type: Article

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