Effect of corn substitution by sorghum grain with low tannin content on broilers production: Animal performance, nutrient digestibility and carcass characteristics

International Journal of Poultry Science

Volumn 13, Issue 10, 2014, Pages 568-574

  Tandiang, Diaw Mamadou ^a   Diop, Mamadou Thiam ^a   Dieng, Abdoulaye ^a   Yoda, Gildas Marie Louis ^a   Cisse, Ndiaga ^b   Nassim, Moula ^c  

^a University of Thies   (Senegal)

^b CERAAS ISRA (Senegalese Institute of Agricultural Research)   (Senegal)

^c UNIVERSITY OF LIÈGE   (Belgium)

Author keywords

Broiler; Carcass; Digestibility; Sorghum; Tannin

Indexed keywords

ANIMALIA; AVES; ZEA MAYS;

EID: 84924770399     PISSN: 16828356     EISSN: None     Source Type: Journal    
DOI: 10.3923/ijps.2014.568.574     Document Type: Article

References (37)

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