Curcumin attenuates oxidative stress and activation of redox-sensitive kinases in high fructose- and high-fat-fed male wistar rats

Scientia Pharmaceutica

Volumn 83, Issue 1, 2015, Pages 159-175

  Maithili Karpaga Selvi, Nachimuthu ^a   Sridhar, Magadi Gopalakrishna ^a   Swaminathan, Rathinam Palamalai ^a   Sripradha, Ramalingam ^a  

^a JAWAHARLAL INSTITUTE OF POSTGRADUATE MEDICAL EDUCATION AND RESEARCH   (India)

Author keywords

Catalase; Glutathione peroxidase; Malondialdehyde; Oxidative stress; Total oxidant status

Indexed keywords

CATALASE; CURCUMIN; GLUTATHIONE; GLUTATHIONE PEROXIDASE; MALONALDEHYDE; MITOGEN ACTIVATED PROTEIN KINASE; MITOGEN ACTIVATED PROTEIN KINASE P38; PROTEIN KINASE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BODY WEIGHT; CELLULAR STRESS SIGNAL; CONTROLLED STUDY; ENZYME ACTIVITY; GLUCOSE BLOOD LEVEL; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IMMUNOBLOTTING; MALE; NONHUMAN; OXIDATION REDUCTION REACTION; OXIDATIVE STRESS; PROTEIN PHOSPHORYLATION; RAT;

EID: 84924242545     PISSN: 00368709     EISSN: 22180532     Source Type: Journal    
DOI: 10.3797/scipharm.1408-16     Document Type: Article

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