Usual intake of added sugars and lipid profiles among the U.S. Adolescents: National health and nutrition examination survey, 2005-2010

Journal of Adolescent Health

Volumn 56, Issue 3, 2015, Pages 352-359

  Zhang, Zefeng ^a   Gillespie, Cathleen ^a   Welsh, Jean A ^b,c   Hu, Frank B ^d   Yang, Quanhe ^a  

^a CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

^b EMORY UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c CHILDREN'S HEALTHCARE OF ATLANTA   (United States)

^d HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Added sugars; Dyslipidemia; Lipid profiles; Usual percentage of calories

Indexed keywords

CARBOHYDRATE; HIGH DENSITY LIPOPROTEIN; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LOW DENSITY LIPOPROTEIN; TRIACYLGLYCEROL; CHOLESTEROL; SUGAR INTAKE;

ADOLESCENT; ADULT; ARTICLE; BODY MASS; CALORIE; CARDIOVASCULAR RISK; CHILD; CHOLESTEROL BLOOD LEVEL; DYSLIPIDEMIA; HEALTH SURVEY; HUMAN; MEASUREMENT ERROR; NATIONAL HEALTH AND NUTRITION EXAMINATION SURVEY; PRIORITY JOURNAL; RACE; ADMINISTRATION AND DOSAGE; ATTITUDE TO HEALTH; BLOOD; CALORIC INTAKE; CONFIDENCE INTERVAL; DYSLIPIDEMIAS; FEMALE; MALE; NUTRITION; ODDS RATIO; QUESTIONNAIRE; RISK ASSESSMENT; SUGAR INTAKE; UNITED STATES;

ADOLESCENT; ATTITUDE TO HEALTH; CHILD; CHOLESTEROL; CONFIDENCE INTERVALS; DIETARY SUCROSE; DYSLIPIDEMIAS; ENERGY INTAKE; FEMALE; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; LIPIDS; MALE; NUTRITION SURVEYS; ODDS RATIO; RISK ASSESSMENT; SURVEYS AND QUESTIONNAIRES; UNITED STATES;

EID: 84924034579     PISSN: 1054139X     EISSN: 18791972     Source Type: Journal    
DOI: 10.1016/j.jadohealth.2014.12.001     Document Type: Article

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