Short communication: An in vitro assessment of the antibacterial activity of plant-derived oils

Journal of Dairy Science

Volumn 97, Issue 9, 2014, Pages 5587-5591

  Mullen, K A E ^a   Lee, A R ^a   Lyman, R L ^a   Mason, S E ^b   Washburn, S P ^a   Anderson, K L ^a  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

^b CAMPBELL UNIVERSITY   (United States)

Author keywords

Alternative to antibiotics; Mastitis; Organic; Plant derived oils

Indexed keywords

ANGELICA DAHURICA; ANGELICA SINENSIS; BACTERIA (MICROORGANISMS); BOS; GAULTHERIA; GAULTHERIA PROCUMBENS; GLYCYRRHIZA; GLYCYRRHIZA URALENSIS; STAPHYLOCOCCUS; STAPHYLOCOCCUS AUREUS; STAPHYLOCOCCUS CHROMOGENES; STREPTOCOCCUS UBERIS; THYMUS VULGARIS;

ANTIINFECTIVE AGENT; ESSENTIAL OIL; VEGETABLE OIL;

ANIMAL; BOVINE; CHEMISTRY; CONTROLLED STUDY; DRUG EFFECTS; FEMALE; MASTITIS, BOVINE; MICROBIOLOGY; MILK; RANDOMIZED CONTROLLED TRIAL; STAPHYLOCOCCUS; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS; THYMUS (PLANT); UDDER;

ANIMALS; ANTI-BACTERIAL AGENTS; CATTLE; FEMALE; MAMMARY GLANDS, ANIMAL; MASTITIS, BOVINE; MILK; OILS, VOLATILE; PLANT OILS; STAPHYLOCOCCUS; STAPHYLOCOCCUS AUREUS; STREPTOCOCCUS; THYMUS PLANT;

EID: 84923317443     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2013-7806     Document Type: Article

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