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Volumn 7, Issue 5, 2015, Pages 1760-1767

Forces in yeast flocculation

(7) El Kirat Chatel, Sofiane a Beaussart, Audrey a Vincent, Stéphane P b Abellán Flos, Marta b Hols, Pascal a Lipke, Peter N c Dufrêne, Yves F a

a UNIVERSITÉ CATHOLIQUE DE LOUVAIN (Belgium)

b UNIVERSITY OF NAMUR (Belgium)

c CITY UNIVERSITY OF NEW YORK (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADHESIVES; ATOMIC FORCE MICROSCOPY; CELL ADHESION; CELL MEMBRANES; FLOCCULATION; HYDROPHOBICITY; MOLECULES; OSTWALD RIPENING; PROTEINS; YEAST;

CELL-CELL ADHESION; FORCE RESPONSE; HYDROPHOBIC INTERACTIONS; LECTIN BINDING; PROTEIN UNFOLDING; SINGLE MOLECULE; TANDEM REPEATS; YEAST FLOCCULATIONS;

BIOMECHANICS;

FLO1 PROTEIN, S CEREVISIAE; LECTIN; MANNOSE; MANNOSE BINDING LECTIN; PROTEIN BINDING; SACCHAROMYCES CEREVISIAE PROTEIN;

ATOMIC FORCE MICROSCOPY; CELL ADHESION; CHEMICAL PHENOMENA; CHEMISTRY; FLOCCULATION; METABOLISM; PROTEIN UNFOLDING; SACCHAROMYCES CEREVISIAE;

CELL ADHESION; FLOCCULATION; HYDROPHOBIC AND HYDROPHILIC INTERACTIONS; LECTINS; MANNOSE; MANNOSE-BINDING LECTINS; MICROSCOPY, ATOMIC FORCE; PROTEIN BINDING; PROTEIN UNFOLDING; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS;

EID: 84921815635 PISSN: 20403364 EISSN: 20403372 Source Type: Journal
DOI: 10.1039/c4nr06315e Document Type: Article

Times cited : (39)

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