Single-dose carbohydrate treatment in the immediate preoperative phase diminishes development of postoperative peripheral insulin resistance

Clinical Nutrition

Volumn 34, Issue 1, 2015, Pages 156-164

  Gjessing, Petter Fosse ^a,b   Hagve, Martin ^b   Fuskevåg, Ole Martin ^b   Revhaug, Arthur ^a,b   Irtun, Øivind ^a,b  

^a UNIVERSITY HOSPITAL OF NORTH NORWAY   (Norway)

^b UNIVERSITY OF TROMSØ   (Norway)

Author keywords

CHO; Cortisol; EGR; FFA; Free fatty acids; GIR; Glucose oxidation; Postoperative insulin resistance; Preoperative oral carbohydrate treatment; WGD

Indexed keywords

ADRENALIN; C PEPTIDE; CARBOHYDRATE; FATTY ACID; GLUCAGON; GLUCOSE; GLYCOGEN; HYDROCORTISONE; NORADRENALIN; CARBOHYDRATE DIET; DEUTERIUM; GLUCOSE BLOOD LEVEL; INSULIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; GLUCOSE CLAMP TECHNIQUE; GLUCOSE INFUSION; GLYCOGEN LIVER LEVEL; GLYCOGEN MUSCLE LEVEL; INSULIN RESISTANCE; INSULIN SENSITIVITY; NONHUMAN; POSTOPERATIVE PERIOD; PREOPERATIVE TREATMENT; SINGLE DRUG DOSE; SWINE; ADMINISTRATION AND DOSAGE; ANALYSIS; ANIMAL; BLOOD; CARBOHYDRATE DIET; CHEMISTRY; DIET RESTRICTION; GLUCOSE BLOOD LEVEL; LIVER; MUSCLE; PIG; POSTOPERATIVE COMPLICATIONS; PREOPERATIVE PERIOD;

ANIMALS; BLOOD GLUCOSE; DEUTERIUM; DIETARY CARBOHYDRATES; FASTING; FATTY ACIDS, NONESTERIFIED; GLUCOSE; GLUCOSE CLAMP TECHNIQUE; GLYCOGEN; INSULIN; INSULIN RESISTANCE; LIVER; MUSCLES; POSTOPERATIVE COMPLICATIONS; PREOPERATIVE PERIOD; SWINE;

EID: 84921437861     PISSN: 02615614     EISSN: 15321983     Source Type: Journal    
DOI: 10.1016/j.clnu.2014.02.010     Document Type: Article

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