Comparative studies of β-carotene and protein production from dunaliella salina isolated from lake hoze-soltan, Iran

Journal of Aquatic Food Product Technology

Volumn 24, Issue 1, 2015, Pages 79-90

  Tavallaie, Saideh ^a   Emtyazjoo, Marjan ^b   Rostami, Khosrow ^c   Kosari, Haleh ^d   Assadi, Mahnaz Mazaheri ^c  

^a GORGAN UNIVERSITY OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES   (Iran)

^b SCHOOL OF PHYSICS   (Malaysia)

^c IRANIAN RESEARCH ORGANIZATION FOR SCIENCE AND TECHNOLOGY IROST   (Iran)

^d AVICENNA RESEARCH INSTITUTE   (Iran)

Author keywords

carotenoids; Dunaliella salina; salinity

Indexed keywords

LAKES; PIGMENTS; SALINE WATER;

CAROTENOGENESIS; CAROTENOIDS; COMPARATIVE STUDIES; DUNALIELLA SALINA; GROWTH PATTERNS; NACL CONCENTRATION; PROTEIN PRODUCTION; SALINITY;

PROTEINS;

EID: 84921264893     PISSN: 10498850     EISSN: 15470636     Source Type: Journal    
DOI: 10.1080/10498850.2012.759634     Document Type: Article

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