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Volumn 7, Issue 9, 2014, Pages 1729-1736

Electrochemical Determination of Phoxim in Food Samples Employing a Graphene-Modified Glassy Carbon Electrode

Author keywords

Food analysis; Graphene; Linear sweep voltammetry; Modified glassy carbon electrode; Phoxim

Indexed keywords

CYCLIC VOLTAMMETRY; ELECTROCATALYSIS; GLASS; GLASS MEMBRANE ELECTRODES; GLASSY CARBON; GRAPHENE; INSECTICIDES; REDUCTION;

EID: 84920258723     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-014-9813-y     Document Type: Article
Times cited : (23)

References (25)
  • 3
    • 77952193613 scopus 로고    scopus 로고
    • Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin
    • European Commission (2010) Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin. Off J Eur Union L15:1–72
    • (2010) Off J Eur Union , vol.L15 , pp. 1-72
    • European Commission1
  • 19


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.