Moisture content prediction of Iranian wheat using dielectric technique

Journal of Food Science and Technology

Volumn 51, Issue 11, 2014, Pages 3500-3504

  Soltani, Mahmoud ^a   Alimardani, Fatemeh ^b  

^a UNIVERSITY OF TEHRAN   (Iran)

^b K N TOOSI UNIVERSITY OF TECHNOLOGY   (Iran)

Author keywords

Dielectric constant; Instrument; Moisture content; Wheat

Indexed keywords

CALIBRATION; CAPACITIVE SENSORS; FORECASTING; INSTRUMENTS; MOISTURE DETERMINATION; PERMITTIVITY; REGRESSION ANALYSIS;

CALIBRATION EQUATIONS; DIELECTRIC TECHNIQUES; DIFFERENT MOISTURE CONTENTS; MOISTURE CONTENT PREDICTIONS; MOISTURE MEASUREMENT; REGRESSION MODEL; WHEAT; WHEAT VARIETIES;

MOISTURE;

EID: 84920250611     PISSN: 00221155     EISSN: 09758402     Source Type: Journal    
DOI: 10.1007/s13197-012-0845-2     Document Type: Article

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