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Volumn 46, Issue 5, 2014, Pages 447-457

Impact of high dietary lipid intake and related metabolic disorders on the abundance and acyl composition of the unique mitochondrial phospholipid, cardiolipin

Author keywords

Cardiolipin; Fatty acid; High fat diet; Metabolic syndrome; Mitochondria; Obesity; Oxidative stress; Steatosis

Indexed keywords

CARDIOLIPIN; COCONUT OIL; FISH OIL; LARD; LINSEED OIL; MENHADEN OIL; OLIVE OIL; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; RAPESEED OIL; SAFFLOWER OIL; SOYBEAN OIL; FAT INTAKE; LIPID;

EID: 84919345970     PISSN: 0145479X     EISSN: 15736881     Source Type: Journal    
DOI: 10.1007/s10863-014-9555-y     Document Type: Review
Times cited : (28)

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