Synthesis, anti-oxidant activity, and biodegradability of a novel recombinant polysaccharide derived from chitosan and lactose

Carbohydrate Polymers

Volumn 118, Issue , 2015, Pages 218-223

  Guo, Ming ^a   Ma, Yanfei ^a   Wang, Chunge ^a   Liu, Hongzhi ^a,b   Li, Qian ^a   Fei, Meng ^a  

^a ZHEJIANG A F UNIVERSITY   (China)

^b Key Laboratory of Wood Science and Technology   (China)

Author keywords

Anti oxidation; Chitosan; Lactose; Recombinant polysaccharide

Indexed keywords

ABLATION; ASPERGILLUS; BIODEGRADATION; CHEMICAL MODIFICATION; CHEMICAL STABILITY; CHITOSAN; GLYCOSYLATION; GRAVIMETRIC ANALYSIS; OXIDANTS; SUGARS; SYNTHESIS (CHEMICAL); THERMODYNAMIC STABILITY; THERMOGRAVIMETRIC ANALYSIS;

1 ,1DIPHENYL-2-PICRYLHYDRAZYL (DPPH) RADICALS; ANTI-OXIDANT ACTIVITIES; ANTI-OXIDATION; ANTIOXIDANT PROPERTIES; FOURIER TRANSFORM INFRARED SPECTRA; LACTOSE; SCAVENGING EFFICIENCY; SOLID STATE NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

ASPERGILLUS NIGER;

ANTIOXIDANT; CHITOSAN; LACTOSE; POLYSACCHARIDE;

CHEMISTRY; INFRARED SPECTROSCOPY; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; SYNTHESIS; THERMOGRAVIMETRY;

ANTIOXIDANTS; CHITOSAN; LACTOSE; MAGNETIC RESONANCE SPECTROSCOPY; POLYSACCHARIDES; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; THERMOGRAVIMETRY;

EID: 84914165733     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2014.11.027     Document Type: Article

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