Gut brain axis: Diet microbiota interactions and implications for modulation of anxiety and depression

Current Opinion in Biotechnology

Volumn 32, Issue , 2015, Pages 35-41

  Luna, Ruth Ann ^a,b   Foster, Jane A ^c,d  

^a BAYLOR COLLEGE OF MEDICINE   (United States)

^b TEXAS CHILDREN S HOSPITAL   (United States)

^c MCMASTER UNIVERSITY   (Canada)

^d Brain Body Institute   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

METABOLISM; NUTRITION;

BRAIN SYSTEMS; GUT BACTERIA; GUT MICROBIOTA; HUMAN GUTS; METABOLIC DISORDERS; MICROBIAL COMMUNITIES; MICROBIOTAS; PLANT POLYSACCHARIDES;

BACTERIA;

ADRENALIN; BRAIN DERIVED NEUROTROPHIC FACTOR; CORTICOSTERONE; CORTICOTROPIN; CYTOKINE; HYDROCORTISONE; NORADRENALIN; PROBIOTIC AGENT; TRIACYLGLYCEROL;

ANXIETY; AUTISM; BEHAVIOR CHANGE; CYTOKINE PRODUCTION; DEPRESSION; DIET SUPPLEMENTATION; HORMONE INHIBITION; IMMUNOMODULATION; INTESTINE FLORA; MICROBIOME; MOLECULAR MECHANICS; NEUROMODULATION; NONHUMAN; PROTEIN SYNTHESIS INHIBITION; REVIEW; ANIMAL; DIET; FEEDING BEHAVIOR; GASTROINTESTINAL TRACT; HUMAN; MICROBIOLOGY; MICROFLORA;

ANIMALS; ANXIETY; DEPRESSION; DIET; FEEDING BEHAVIOR; GASTROINTESTINAL TRACT; HUMANS; MICROBIOTA;

EID: 84911485386     PISSN: 09581669     EISSN: 18790429     Source Type: Journal    
DOI: 10.1016/j.copbio.2014.10.007     Document Type: Review

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