Metals and metalloids in fruits of tomatoes (Solanum lycopersicum) and their cultivation soils in the Basque Country: Concentrations and accumulation trends

Food Chemistry

Volumn 173, Issue , 2015, Pages 1083-1089

  Rodriguez Iruretagoiena, Azibar ^a   Trebolazabala, Josu ^a   Martinez Arkarazo, Irantzu ^a   De Diego, Alberto ^a   Madariaga, Juan Manuel ^a  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

Author keywords

Cultivation soil; Food safety; Heavy metals; Tomato (Solanum lycopersicum); Trace elements

Indexed keywords

BIOCHEMISTRY; CHEMICAL CONTAMINATION; FOOD SAFETY; FRUITS; HEAVY METALS; MULTIVARIANT ANALYSIS; PLANTS (BOTANY); SOILS; TRACE ELEMENTS;

BIOACCUMULATION INDICES; CAPSICUM ANNUUM; EUROPEAN LEGISLATION; METAL CONCENTRATIONS; METALS AND METALLOIDS; MULTI VARIATE ANALYSIS; POLLUTION SOURCES; SOLANUM LYCOPERSICUM;

SOIL POLLUTION;

ALUMINUM; ARSENIC; CADMIUM; CHROMIUM; COBALT; COPPER SULFATE; CUPROUS ION; FERRIC ION; LEAD; MANGANESE; MANGANESE OXIDE; METAL; METALLOID; NICKEL; STRONTIUM; TIN; VANADIUM; ZINC; SOIL; SOIL POLLUTANT;

ARTICHOKE; ARTICLE; BEET; BIOACCUMULATION; CAPSICUM ANNUUM; CONCENTRATION (PARAMETERS); EDIBLE PLANT; FOOD QUALITY; FRUIT; LIMIT OF DETECTION; NONHUMAN; ORCHARD; RASPBERRY; SOIL; SOIL POLLUTION; SPECIES CULTIVATION; SPINACH; TOMATO; ANALYSIS; CHEMISTRY; PEPPER; PRINCIPAL COMPONENT ANALYSIS; RUBUS; SOIL POLLUTANT; SPAIN; VEGETABLE;

CAPSICUM; CYNARA SCOLYMUS; FRUIT; LYCOPERSICON ESCULENTUM; MANGANESE; METALLOIDS; METALS; PRINCIPAL COMPONENT ANALYSIS; RUBUS; SOIL; SOIL POLLUTANTS; SPAIN; VEGETABLES;

EID: 84910114399     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.10.133     Document Type: Article

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