Influence of some soil parameters on heavy metals accumulation by vegetables grown in agricultural soils of different soil orders

Bulletin of Environmental Contamination and Toxicology

Volumn 81, Issue 1, 2008, Pages 80-84

  Golia, E E ^a   Dimirkou, A ^a   Mitsios, I K ^a  

^a UNIVERSITY OF THESSALY   (Greece)

Author keywords

Agricultural soils; Greece; Metals; Vegetables

Indexed keywords

AGRICULTURAL SOILS; ALFISOLS; AQUA REGIA (AR); BUSINESS MEDIA; CD CONCENTRATIONS; CLAY CONTENTS; METALS CONCENTRATIONS; P H VALUES; PHYSICO-CHEMICAL PARAMETERS; SOIL ORDERS; SOIL PARAMETERS; SOIL SAMPLES; SPRINGER (CO); VERTISOLS;

ATMOSPHERICS; CADMIUM; CADMIUM COMPOUNDS; CHROMIUM; CLAY MINERALS; EXTRACTION; HEAVY METALS; LEAD; METAL RECOVERY; METALS; NICKEL; SOILS; SOLVENT EXTRACTION; ZINC;

SOIL POLLUTION;

CADMIUM; CHROMIUM; COPPER; LEAD; NICKEL; PENTETIC ACID; ZINC;

AGRICULTURAL LAND; ARTICLE; CLAY; CONCENTRATION (PARAMETERS); LETTUCE; PH MEASUREMENT; PLANT GROWTH; POTATO; SOIL ANALYSIS; SOIL POLLUTION; SOIL PROPERTY; TOMATO; VEGETABLE;

GREECE; HYDROGEN-ION CONCENTRATION; LETTUCE; LYCOPERSICON ESCULENTUM; METALS, HEAVY; PLANT LEAVES; PLANT ROOTS; SILICON DIOXIDE; SOIL; SOIL POLLUTANTS; SOLANUM TUBEROSUM; VEGETABLES;

LACTUCA; LYCOPERSICON ESCULENTUM; SOLANUM TUBEROSUM;

EID: 46249131590     PISSN: 00074861     EISSN: 14320800     Source Type: Journal    
DOI: 10.1007/s00128-008-9416-7     Document Type: Article

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