Squalene oxidation products: Monitoring the formation, characterisation and pro-oxidant activity

European Journal of Lipid Science and Technology

Volumn 116, Issue 10, 2014, Pages 1400-1411

  Naziri, Eleni ^a   Consonni, Roberto ^b   Tsimidou, Maria Z ^a  

^a ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

^b Istituto per Lo Studio Delle Macromolecole (ISMAC)   (Italy)

Author keywords

NMR; Olive oil; Squalene; Squalene epoxides; Squalene oxidation products

Indexed keywords

EID: 84907991175     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.201300506     Document Type: Article

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