Performance of a biosurfactant produced by Bacillus subtilis LAMI005 on the formation of oil / biosurfactant / water emulsion: Study of the phase behaviour of emulsified systems

Brazilian Journal of Chemical Engineering

Volumn 31, Issue 3, 2014, Pages 613-623

  Sousa, M ^a   Dantas, I T ^a   Feitosa, F X ^a   Alencar, A E V ^a   Soares, S A ^a   Melo, V M M ^a   Gonҫalves, L R B ^a   Sant'ana, H B ^a  

^a FEDERAL UNIVERSITY OF CEARÁ   (Brazil)

Author keywords

Bacillus subtilis; Biosurfactants; Emulsions; Phase diagrams; Residual glycerol

Indexed keywords

BACTERIOLOGY; BIODIESEL; BIOLOGICAL WATER TREATMENT; BIOMOLECULES; EMULSIFICATION; EMULSIONS; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GLYCEROL; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NUCLEAR MAGNETIC RESONANCE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; OSTWALD RIPENING; PHASE DIAGRAMS;

BACILLUS SUBTILIS; BIO-SURFACTANTS; BIODIESEL PRODUCTION; FOURIER TRANSFORM INFRA RED (FTIR) SPECTROSCOPY; NUCLEAR MAGNETIC RESONANCE(NMR); OIL-IN-WATER EMULSIONS; OPTICAL MICROGRAPHY; STABILIZING AGENTS;

SURFACE ACTIVE AGENTS;

EID: 84907897812     PISSN: 01046632     EISSN: None     Source Type: Journal    
DOI: 10.1590/0104-6632.20140313s00002766     Document Type: Article

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