Immunochemical reactivity of soybean β-conglycinin subunits

Food and Agricultural Immunology

Volumn 16, Issue 1, 2005, Pages 17-28

  Petruccelli, Silvana ^a,c   Chirdo, Fernando Gabriel ^a,b,c   Añón, María Cristina ^a,c  

^a CENTRO DE INVESTIGACIÓN Y DESARROLLO EN CRIOTECNOLOGÍA DE ALIMENTOS CIDCA   (Argentina)

^b FACULTAD DE CIENCIAS EXACTAS   (Argentina)

^c Facultad de Ciencias Naturales e Instituto M Lillo   (Argentina)

Author keywords

Immunoreactivity; Recombinant soybean subunits; Soybean 7S globulin; conglycinin

Indexed keywords

ESCHERICHIA COLI; GLYCINE MAX;

EID: 84907421500     PISSN: 09540105     EISSN: 14653443     Source Type: Journal    
DOI: 10.1080/09540100500054727     Document Type: Article

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