Antioxidant activity and quality of spray dried aonla powder as affected by storage behavior of juice

Journal of Scientific and Industrial Research

Volumn 73, Issue 9, 2014, Pages 607-612

  Bhattacherjee, A K ^a   Tandon, D K ^a   Dikshit, A ^a  

^a CENTRAL INSTITUTE FOR SUBTROPICAL HORTICULTURE   (India)

Author keywords

Antioxidant activity; Aonla juice; Ascorbic acid; Non enzymatic browning; Polyphenols; Spray dried powder; Storage

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; SPRAY; TEMPERATURE EFFECT;

EID: 84906931337     PISSN: 00224456     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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