Navigating the maize between red meat and oncomirs

Cancer Prevention Research

Volumn 7, Issue 8, 2014, Pages 777-780

  Thompson, Patricia A ^a  

^a UNIVERSITY OF ARIZONA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CYCLIN DEPENDENT KINASE INHIBITOR 1A; MICRORNA; MICRORNA 17-92; MICRORNA 21; PHOSPHATIDYLINOSITOL 3,4,5 TRISPHOSPHATE 3 PHOSPHATASE; SMALL UNTRANSLATED RNA; UNCLASSIFIED DRUG;

ADVERTIZING; BCL2L1 GENE; CANCER RISK; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; COLORECTAL CANCER; CULTURAL FACTOR; CYCLIN DEPENDENT KINASE INHIBITOR 1A GENE; DEATH; DIABETES MELLITUS; DISEASE ASSOCIATION; FOOD INTAKE; HEALTH EDUCATION; HUMAN; IMMUNITY; INFLAMMATION; INTESTINE CELL; INTESTINE FLORA; MAIZE; MALIGNANT NEOPLASTIC DISEASE; MEAL; MUTAGENESIS; PRIORITY JOURNAL; PTEN GENE; RANDOMIZED CONTROLLED TRIAL (TOPIC); RED MEAT; RISK FACTOR; SHORT SURVEY; TUMOR SUPPRESSOR GENE; ANIMAL; DIET; FEMALE; GENE EXPRESSION REGULATION; INTESTINE; INTESTINE MUCOSA; MALE; METABOLISM; MICROBIOLOGY; RECTUM TUMOR;

ANIMALS; DIET; FEMALE; GENE EXPRESSION REGULATION, NEOPLASTIC; HUMANS; INTESTINAL MUCOSA; INTESTINES; MALE; MICRORNAS; RECTAL NEOPLASMS;

EID: 84905857920     PISSN: 19406207     EISSN: 19406215     Source Type: Journal    
DOI: 10.1158/1940-6207.CAPR-14-0196     Document Type: Short Survey

References (13)

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