No adjuvant effect of Bacillus thuringiensis-maize on allergic responses in mice

PLoS ONE

Volumn 9, Issue 8, 2014, Pages

  Reiner, Daniela ^a   Lee, Rui Yun ^a   Dekan, Gerhard ^b   Epstein, Michelle M ^a  

^a Universitatsklinik fur Dermatologie   (Austria)

^b MEDICAL UNIVERSITY OF VIENNA   (Austria)

Author keywords

[No Author keywords available]

Indexed keywords

IMMUNOGLOBULIN E ANTIBODY; IMMUNOGLOBULIN G1 ANTIBODY; OVALBUMIN; IMMUNOLOGICAL ADJUVANT;

ALLERGIC ASTHMA; ALLERGIC REACTION; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIBODY PRODUCTION; ARTICLE; BACILLUS THURINGIENSIS MAIZE; CONTROLLED STUDY; DIETARY INTAKE; DISEASE SEVERITY; FEMALE; GENETICALLY MODIFIED FOOD; MOUSE; MUCUS SECRETION; NONHUMAN; PNEUMONIA; RELAPSE; RESPIRATORY TRACT INFLAMMATION; ANIMAL; ASTHMA; BACILLUS THURINGIENSIS; BAGG ALBINO MOUSE; BLOOD; COMPLICATION; DRUG EFFECTS; GENETICS; HYPERSENSITIVITY; IMMUNOLOGY; LUNG; MAIZE; METABOLISM; MUCUS; PATHOLOGY; PHYSIOLOGY; RECURRENT DISEASE; TRANSGENIC PLANT;

ADJUVANTS, IMMUNOLOGIC; ANIMALS; ANTIBODY FORMATION; ASTHMA; BACILLUS THURINGIENSIS; FEMALE; HYPERSENSITIVITY; LUNG; MICE, INBRED BALB C; MUCUS; OVALBUMIN; PLANTS, GENETICALLY MODIFIED; PNEUMONIA; RECURRENCE; ZEA MAYS;

EID: 84905383713     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0103979     Document Type: Article

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