Genetically Modified α-Amylase Inhibitor Peas Are Not Specifically Allergenic in Mice

PLoS ONE

Volumn 8, Issue 1, 2013, Pages

  Lee, Rui Yun ^a   Reiner, Daniela ^a   Dekan, Gerhard ^b   Moore, Andrew E ^c   Higgins, T J V ^c   Epstein, Michelle M ^a  

^a Universitatsklinik fur Dermatologie   (Austria)

^b MEDICAL UNIVERSITY OF VIENNA   (Austria)

^c CSIRO   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA AMYLASE INHIBITOR 1; AMYLASE INHIBITOR; PLANT LECTIN; UNCLASSIFIED DRUG;

ALLERGENICITY; ALLERGIC REACTION; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIBODY RESPONSE; ANTIBODY TITER; ANTIGEN ANTIBODY REACTION; ARTICLE; BEAN; CHICKPEA; CONTROLLED STUDY; COWPEA; CROSS REACTION; FEMALE; FOOD INTAKE; GENETICALLY MODIFIED FOOD; IMMUNE RESPONSE; IMMUNOGENICITY; IN VIVO STUDY; MOUSE; NONHUMAN; PEA; PLANT PRODUCT; PROTEIN GLYCOSYLATION; PROTEIN PROCESSING; RESPIRATORY TRACT ALLERGY;

ALLERGENS; ANIMALS; CICER; CROSS REACTIONS; DIET; EPITHELIUM; FABACEAE; FEMALE; IMMUNIZATION; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; LUNG; MICE; MICE, INBRED BALB C; OVALBUMIN; PEAS; PLANT LECTINS; PLANTS, GENETICALLY MODIFIED; PNEUMONIA;

CURCULIONIDAE; MUS; PHASEOLUS VULGARIS; PISUM SATIVUM;

EID: 84872229969     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0052972     Document Type: Article

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