Identification of the phenolic compounds contributing to antibacterial activity in ethanol extracts of Brazilian red propolis

Natural Product Research

Volumn 28, Issue 16, 2014, Pages 1293-1296

  Inui, Saori ^a   Hatano, Ai ^a   Yoshino, Megumi ^a   Hosoya, Takahiro ^a   Shimamura, Yuko ^a   Masuda, Shuichi ^a   Ahn, Mok Ryeon ^b   Tazawa, Shigemi ^c   Araki, Yoko ^c   Kumazawa, Shigenori ^a  

^a UNIVERSITY OF SHIZUOKA   (Japan)

^b Dong A University   (South Korea)

^c API Company Limited   (Japan)

Author keywords

(3S) neovestitol; (3S) vestitol; (6aS; 11aS) medicarpin; antibacterial activity; Brazilian red propolis; quantitative analysis

Indexed keywords

ANTIINFECTIVE AGENT; FLAVONOID; PHENOL DERIVATIVE; PROPOLIS; VESTITOL;

BACILLUS SUBTILIS; BRAZIL; CHEMICAL STRUCTURE; CHEMISTRY; DRUG EFFECTS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; MICROBIAL SENSITIVITY TEST; PSEUDOMONAS AERUGINOSA; STAPHYLOCOCCUS AUREUS;

ANTI-BACTERIAL AGENTS; BACILLUS SUBTILIS; BRAZIL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLAVONOIDS; MICROBIAL SENSITIVITY TESTS; MOLECULAR STRUCTURE; PHENOLS; PROPOLIS; PSEUDOMONAS AERUGINOSA; STAPHYLOCOCCUS AUREUS;

EID: 84905373560     PISSN: 14786419     EISSN: 14786427     Source Type: Journal    
DOI: 10.1080/14786419.2014.898146     Document Type: Article

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