Rheological properties of lamellar liquid crystals formed in Brij97/castor oil/water systems in the presence of soybean lecithin

Indian Journal of Chemistry - Section A Inorganic, Physical, Theoretical and Analytical Chemistry

Volumn 53, Issue 7, 2014, Pages 806-815

  Wei, Ling ^a   Wang, Zhongni ^a   Liu, Xin ^a   Guo, Fumin ^a   Fan, Jun ^a  

^a SHANDONG NORMAL UNIVERSITY   (China)

Author keywords

Lamellar liquid crystals; Liquid crystals; Phase behavior; Rheological properties; Surfactants

Indexed keywords

EID: 84904905470     PISSN: 03764710     EISSN: 09750975     Source Type: Journal    
DOI: None     Document Type: Article

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