Dietary patterns and changes in body composition in children between 9 and 11 years

Food and Nutrition Research

Volumn 58, Issue , 2014, Pages

  Smith, Andrew D A C ^a   Emmett, Pauline M ^a   Newby, P K ^b,c,d   Northstone, Kate ^a  

^a UNIVERSITY OF BRISTOL   (United Kingdom)

^b BOSTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c BOSTON UNIVERSITY   (United States)

^d Boston University Metropolitan College   (United States)

Author keywords

ALSPAC; Body composition; Dietary patterns; Principal components analysis; Valid reporters

Indexed keywords

ADULT; ARTICLE; BODY COMPOSITION; BREAD; CHILD; COHORT ANALYSIS; DIETARY INTAKE; DUAL ENERGY X RAY ABSORPTIOMETRY; ETHNICITY; FAT MASS; FEMALE; FOOD INTAKE; HUMAN; LEAN BODY WEIGHT; LONGITUDINAL STUDY; MALE; MEAL; PHYSICAL ACTIVITY; PRINCIPAL COMPONENT ANALYSIS; SCHOOL CHILD;

EID: 84904564531     PISSN: 16546628     EISSN: None     Source Type: Journal    
DOI: 10.3402/fnr.v58.22769     Document Type: Article

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