The fate of chicory root pulp polysaccharides during fermentation in the TNO in vitro model of the colon (TIM-2)

Bioactive Carbohydrates and Dietary Fibre

Volumn 4, Issue 1, 2014, Pages 48-57

  Ramasamy, Uttara S ^a   Venema, Koen ^b,c   Gruppen, Harry ^a   Schols, Henk A ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b TNO   (Netherlands)

^c Beneficial Microbes Consultancy   (Netherlands)

Author keywords

Chicory root pulp; Ensiled chicory root pulp; Fermentation; Insoluble fiber; Soluble fiber; TIM 2

Indexed keywords

ARABINOSE; FUCOSE; GALACTOSE; GLUCOSE; MANNOSE; PECTIN; POLYSACCHARIDE; RHAMNOSE; SHORT CHAIN FATTY ACID; URONIC ACID; XYLOSE;

ADULT; ANION EXCHANGE CHROMATOGRAPHY; ARTICLE; BATCH FERMENTATION; CARBOHYDRATE METABOLISM; CELL WALL; CHICORY; CHICORY ROOT PULP; COLON FLORA; CONTROLLED STUDY; FERMENTATION MODEL; GEL PERMEATION CHROMATOGRAPHY; HUMAN; PRIORITY JOURNAL; SOLUBILIZATION; TNO IN VITRO MODEL 2;

EID: 84904561430     PISSN: 22126198     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bcdf.2014.06.007     Document Type: Article

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