Rapid detection of equine influenza virus H3N8 subtype by insulated isothermal RT-PCR (iiRT-PCR) assay using the POCKIT™ nucleic acid analyzer

Journal of Virological Methods

Volumn 207, Issue , 2014, Pages 66-72

  Balasuriya, Udeni B R ^a   Lee, Pei Yu Alison ^b   Tiwari, Ashish ^a   Skillman, Ashley ^a   Nam, Bora ^a   Chambers, Thomas M ^a   Tsai, Yun Long ^b   Ma, Li Juan ^b   Yang, Pai Chun ^b   Chang, Hsiao Fen Grace ^b   Wang, Hwa Tang Thomas ^b  

^a UNIVERSITY OF KENTUCKY   (United States)

^b Department of Research and Development GeneReach USA ^*  (United States)

Author keywords

Equine influenza virus; Insulated isothermal RT PCR (iiRT PCR)

Indexed keywords

VIRUS RNA;

ANALYZER; ANIMAL EXPERIMENT; ARTICLE; CHICKEN; CONTROLLED STUDY; CROSS REACTION; DIAGNOSTIC ACCURACY; DIAGNOSTIC TEST ACCURACY STUDY; EMBRYO; EXPERIMENTAL INFECTION; HA3 GENE; HORSE; IN VITRO STUDY; INFLUENZA; INFLUENZA VIRUS A; INFLUENZA VIRUS A H1N1; INFLUENZA VIRUS A H3N8; INFLUENZA VIRUS A H6N2; INFLUENZA VIRUS A H7N7; INSTRUMENT VALIDATION; INSULATED ISOTHERMAL REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; LIMIT OF DETECTION; MEASUREMENT ACCURACY; NONHUMAN; NOSE SMEAR; NP GENE; NUCLEIC ACID ANALYZER; NUCLEOTIDE SEQUENCE; PRIORITY JOURNAL; REAL TIME POLYMERASE CHAIN REACTION; RELIABILITY; REPRODUCIBILITY; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SENSITIVITY ANALYSIS; SENSITIVITY AND SPECIFICITY; VIRUS DETECTION; VIRUS GENE; VIRUS STRAIN; ANIMAL; DEVICES; GENETICS; HOSPITAL INFORMATION SYSTEM; ISOLATION AND PURIFICATION; MOLECULAR DIAGNOSIS; ORTHOMYXOVIRIDAE INFECTIONS; PROCEDURES; VALIDATION STUDY; VETERINARY; VETERINARY MEDICINE; VIROLOGY;

ANIMALS; HORSES; INFLUENZA A VIRUS, H3N8 SUBTYPE; MOLECULAR DIAGNOSTIC TECHNIQUES; ORTHOMYXOVIRIDAE INFECTIONS; POINT-OF-CARE SYSTEMS; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION; SENSITIVITY AND SPECIFICITY; VETERINARY MEDICINE;

EID: 84904264687     PISSN: 01660934     EISSN: 18790984     Source Type: Journal    
DOI: 10.1016/j.jviromet.2014.06.016     Document Type: Article

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