RNAi mediated silencing of lipoxygenase gene to maintain rice grain quality and viability during storage

Plant Cell, Tissue and Organ Culture

Volumn 118, Issue 2, 2014, Pages 229-243

  Gayen, Dipak ^a   Ali, Nusrat ^a   Ganguly, Moumita ^a   Paul, Soumitra ^a   Datta, Karabi ^a   Datta, Swapan K ^a,b  

^a UNIVERSITY OF CALCUTTA   (India)

^b INDIAN COUNCIL OF AGRICULTURAL RESEARCH   (India)

Author keywords

Accelerated aging; Lipid peroxidation; Lipoxygenase; RNAi; Seed deterioration; Transgenic rice

Indexed keywords

DETERIORATION; GENES; GRAIN (AGRICULTURAL PRODUCT); LIPIDS; UNSATURATED FATTY ACIDS;

ACCELERATED AGING; LIPID PEROXIDATION; LIPOXYGENASES; RNAI; TRANSGENIC RICE;

SEED;

EID: 84903887950     PISSN: 01676857     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11240-014-0476-6     Document Type: Article

References (44)

1. Berlett BS, Stadtman ER (1997) Protein oxidation in aging, disease, and oxidative stress. J Biol Chem 272: 20313-20316.
2. Brash AR (1999) Lipoxygenases: occurrence, functions, catalysis, and acquisition of substrate. J Biol Chem 274: 23679-23682.
3. Datta SK, Peterhans A, Datta K, Potrykus I (1990) Genetically engineered fertile indica-rice recovered from protoplasts. Nat Biotechnol 8: 736-740.
4. Datta K, Vasquez A, Tu J, Torrizo L, Alam MF, Oliva N, Abrigo E, Khush GS, Datta SK (1998) Constitutive and tissue-specific differential expression of the cryIA(b) gene in transgenic rice plants conferring resistance to rice insect pest. Theor Appl Genet 97: 20-30.
5. Datta K, Baisakh N, Oliva N, Torrizo L, Abrigo E, Tan J, Rai M, Rehana S, Al-Babili S, Beyer P, Potrykus I, Datta SK (2003) Bioengineered 'golden' indica rice cultivars with beta-carotene metabolism in the endosperm with hygromycin and mannose selection systems. Plant Biotechnol J 1: 81-90.
6. DeLong JM, Prange RK, Hodges DM, Forney CF, Bishop MC, Quilliam M (2002) Using a modified ferrous oxidation-xylenol orange (FOX) assay for detection of lipid hydroperoxides in plant tissue. J Agr Food Chem 50: 248-254.
7. Devaiah SP, Pan X, Hong Y, Roth M, Welti R, Wang X (2007) Enhancing seed quality and viability by suppressing phospholipase D in Arabidopsis. Plant J 50: 950-957.
8. Doria E, Galleschi L, Calucci L, Pinzino C, Pilu R, Cassani E, Nielsen E (2009) Phytic acid prevents oxidative stress in seeds: evidence from a maize (Zea mays L.) low phytic acid mutant. J Exp Bot 60: 967-978.
9. Garces R, Mancha M (1993) One-step lipid extraction and fatty acid methyl esters preparation from fresh plant tissues. Anal Biochem 211: 139-143.
10. Heath RL, Packer L (1968) Photoperoxidation in isolated chloroplasts. I. Kinetics and stoichiometry of fatty acid peroxidation. Arch Biochem Biophys 125: 189-198.
11. Himmelbach A, Zierold U, Hensel G, Riechen J, Douchkov D, Schweizer P, Kumlehn J (2007) A set of modular binary vectors for transformation of cereals. Plant Physiol 145: 1192-1200.
12. Huang N, Angeles ER, Domingo J, Magpantay G, Singh S, Zhang G, Kumaravadivel N, Bennett J, Khush GS (1997) Pyramiding of bacterial blight resistance genes in rice: marker-assisted selection using RFLP and PCR. Theor Appl Genet 95: 313-320.
13. Ida S, Masaki Y, Morita Y (1983) The isolation of multiple forms and product specificity of rice lipoxygenase. Agr Biol Chem 47: 637-641.
14. ISTA (1993) International rules for seed testing. Seed Sci Technol 21: 1-228.
15. Jiang J, Wu J, Wu Y, Song M, Wang X, Liu B, Yu Z (2009) Storage stability reversion mutation of a rice line devoid of LOX-1, 2 acquired by ion beam irradiation. Plasma Sci Technol 1: 116-121.
16. Kaewnaree P, Vichitphan S, Klanrit P, Siri B, Vichitphan K (2011) Effect of accelerated aging process on seed quality and biochemical changes in sweet pepper (Capsicum annuum Linn.) seeds. Biotechnol 10: 175-182.
17. Kapoor N, Arya A, Siddiqui MA, Kumar H, Amir A (2011) Physiological and biochemical changes during seed deterioration in aged seeds of rice (Oryza sativa L.) Am. J Plant Physiol 6: 28-35.
18. Kim D, Han S, Song J (2011) Evaluation of the inorganic compound leakage and carbohydrates as indicator of physiological potential of Ulmus parvifolia seeds. New Forest 41: 3-11.
19. Kwon KC, Verma D, Jin S, Singh ND, Daniell H (2013) Release of proteins from intact chloroplasts induced by reactive oxygen species during biotic and abiotic stress. PLoS ONE 8: e67106.
20. Li J, Zhang Y, Yu Z, Wang Y, Yang Y, Liu Z, Jiang J, Song M, Wu Y (2007) Superior storage stability in low lipoxygenase maize varieties. J Stored Prod Res 43: 530-534.
21. McDonald MB (1999) Seed deterioration: physiology, repair and assessment. Seed Sci Technol 27: 177-237.
22. Meng L, Feldman L (2010) A rapid TRIzol-based two-step method for DNA-free RNA extraction from Arabidopsis siliques and dry seeds. Biotechnol J 5: 183-186.
23. Mizuno K, Iida T, Takano A, Yokoyama M, Fujimura T (2003) A new 9-lipoxygenase cDNA from developing rice seeds. Plant Cell Physiol 44: 1168-1175.
24. Murthy UM, Kumar PP, Sun WQ (2003) Mechanisms of seed ageing under different storage conditions for Vigna radiata (L.) Wilczek: lipid peroxidation, sugar hydrolysis, Maillard reactions and their relationship to glass state transition. J Exp Bot 54: 1057-1067.
25. Nishida I (2004) Molecular biology and biotechnology of plant organelles. In: Daniell H, Chase C (eds) Plastid metabolic pathways for fatty acid metabolism. Springer, Netherland, pp 543-564.
26. Ohta H, Ida S, Mikami B, Morita Y (1986) Purification and characterization of rice lipoxygenase component 3 from embryos (biological chemistry). Agri Biol Chem 50: 3165-3171.
27. Ohta H, Shirano Y, Tanaka K, Morita Y, Shibata D (1992) cDNA cloning of rice lipoxygenase L-2 and characterization using an active enzyme expressed from the cDNA in Escherichia coli. Eur J Biochem 206: 331-336.
28. Orak H, Başer I, Korkut KZ, Bilgin O, Orak A (2010) Investigations of peroxidase and lipoxygenase enzyme activities and their relationships with colour and chemical characteristics in commercial dent corn (Zea Mays L.) hybrids. J Agro Crop Sci 1: 33-40.
29. Paine JA, Shipton CA, Chaggar S, Howells RM, Kennedy MJ, Vernon G, Wright SY, Hinchliffe E, Adams JL, Silverstone AL, Drake R (2005) Improving the nutritional value of golden rice through increased pro-vitamin A content. Nat Biotechnol 23: 482-487.
30. Peng YL, Shirano Y, Ohta H, Hibino T, Tanaka K, Shibata D (1994) A novel lipoxygenase from rice. Primary structure and specific expression upon incompatible infection with rice blast fungus. J Biol Chem 269: 3755-3761.
31. Qu LQ, Takaiwa F (2004) Evaluation of tissue specificity and expression strength of rice seed component gene promoters in transgenic rice. Plant Biotechnol J 2: 113-125.
32. Sambrook J, Russell DW (2001) Molecular cloning, a laboratory manual. Ed. 3. (1, 2, 3). Cold Spring Harbour Laboratory Press, Cold spring Harbour.
33. Schaffrath U, Zabbai F, Dudler R (2000) Characterization of RCI-1, a chloroplastic rice lipoxygenase whose synthesis is induced by chemical plant resistance activators. Eur J Biochem 267: 5935-5942.
34. Shin MG, Yoon SH, Rhee JS, Kwon TAIWAN (1986) Correlation between oxidative deterioration of unsaturated lipid and n-hexanal during storage of brown rice. J Food Sci 51: 460-463.
35. Shirasawa K, Takeuchi Y, Ebitani T, Suzuki Y (2008) Identification of gene for rice (Oryza sativa) seed lipoxygenase-3 involved in the generation of stale flavor and development of SNP markers for lipoxygenase-3 deficiency. Breed Sci 58: 169-176.
36. Song M, Wu Y, Zhang Y, Liu BM, Jiang JY, Xu X, Yu ZL (2007) Mutation of rice (Oryza sativa L.) LOX-1/2 near-isogenic lines with ion beam implantation and study of their storability. Nucl Instrum Methods 265: 495-500.
37. Steffens B, Steffen-Heins A, Sauter M (2013) Reactive oxygen species mediate growth and death in submerged plants. Front Plant Sci 4. doi: 10. 3389/fpls. 2013. 00179.
38. Suzuki Y, Ise K, Li C, Honda I, Iwaim Y, Matsukura U (1999) Volatile components in stored rice [Oryza sativa (L.)] of varieties with and without lipoxygenase-3 in seeds. J Agric Food Chem 47: 1119-1124.
39. Umate P (2011) Genome-wide analysis of lipoxygenase gene family in Arabidopsis and rice. Plant Signal Behav 6: 335-338.
40. Wu Q, Lin J, Liu JZ, Wang X, Lim W, Oh M, Park J, Rajashekar CB, Whitham SA, Cheng NH, Hirschi KD, Park S (2012) Ectopic expression of Arabidopsis glutaredoxin AtGRXS17 enhances thermotolerance in tomato. Plant Biotechnol J 10: 945-955.
41. Xu X, Guo R, Cheng C, Zhang H, Zhang Y, Wang X (2013) Overexpression of ALDH2B8, an aldehyde dehydrogenase gene from grapevine, sustains Arabidopsis growth upon salt stress and protects plants against oxidative stress. Plant Cell, Tissue Organ Cult 114: 187-196.
42. Zhang Y, Yu Z, Lu Y, Wang Y, She D, Song M, Wu Y (2007) Effect of the absence of lipoxygenase isoenzymes on the storage characteristics of rice grains. J Stored Prod Res 43: 87-91.
43. Zhou G, Qi J, Ren N, Cheng J, Erb M, Mao B, Lou Y (2009) Silencing OsHI-LOX makes rice more susceptible to chewing herbivores, but enhances resistance to a phloem feeder. Plant J 60: 638-648.
44. Zhu C, Sanahuja G, Yuan D, Farré G, Arjó G, Berman J, Zorrilla-López U, Banakar R, Bai C, Pérez-Massot E (2013) Bio fortification of plants with altered antioxidant content and composition: genetic engineering strategies. Plant Biotechnol J 11: 129-141.