Development of magnetic micro-solid phase extraction for analysis of phthalate esters in packaged food

Food Chemistry

Volumn 166, Issue , 2015, Pages 275-282

  Makkliang, Fonthip ^a   Kanatharana, Proespichaya ^a   Thavarungkul, Panote ^a   Thammakhet, Chongdee ^a  

^a PRINCE OF SONGKLA UNIVERSITY   (Thailand)

Author keywords

Cryogel; Magnetic micro solid phase extraction; Multi walled carbon nanotubes; Phthalate esters; Trace analysis

Indexed keywords

ESTERIFICATION; ESTERS; MAGNETISM; MULTIWALLED CARBON NANOTUBES (MWCN); PHASE SEPARATION; PLASTIC CONTAINERS; POLYVINYL ALCOHOLS; SORBENTS; SORPTION; TRACE ANALYSIS;

CRYOGELS; DIBUTYL PHTHALATES; FLAME IONISATION DETECTOR; GAS CHROMATOGRAPHS; LARGE SURFACE AREA; MICROSOLIDPHASE EXTRACTION; PHASE EXTRACTION; PHTHALATE ESTER;

CHEMICAL CONTAMINATION;

HOT WATER; MULTI WALLED NANOTUBE; PHTHALIC ACID DIBUTYL ESTER; PLASTIC; ESTER; PHTHALIC ACID; PHTHALIC ACID DERIVATIVE;

ARTICLE; CRYOGEL; FOOD; FOOD ANALYSIS; FOOD PACKAGING; GAS CHROMATOGRAPHY; MAGNETISM; PACKAGED FOOD; REPRODUCIBILITY; SOLID PHASE EXTRACTION; SURFACE PROPERTY; CHEMISTRY; PROCEDURES;

ESTERS; FOOD PACKAGING; PHTHALIC ACIDS; REPRODUCIBILITY OF RESULTS; SOLID PHASE EXTRACTION;

EID: 84903694576     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.06.036     Document Type: Article

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