Spray cooling and spray chilling for food ingredient and nutraceutical encapsulation

Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals

Volumn , Issue , 2012, Pages 110-130

  Oxley, J D ^a  

^a SOUTHWEST RESEARCH INSTITUTE   (United States)

Author keywords

Fats; Lipids; Prilling; Spray chilling; Spray congealing; Spray cooling; Waxes

Indexed keywords

EID: 84903419015     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-85709-124-6.50005-6     Document Type: Chapter

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