Profiling temporal changes in bovine milk lactoferrin glycosylation using lectin microarrays

Food Chemistry

Volumn 165, Issue , 2014, Pages 388-396

  O'Riordan, Noelle ^a,b   Gerlach, Jared Q ^b   Kilcoyne, Michelle ^b   O'Callaghan, John ^a   Kane, Marian ^b   Hickey, Rita M ^a   Joshi, Lokesh ^b  

^a TEAGASC FOOD RESEARCH CENTRE   (Ireland)

^b NATIONAL UNIVERSITY OF IRELAND   (Ireland)

Author keywords

Colostrum; Glycosylation profiling; High throughput; Lactation; Lactoferrin; Lectin microarray

Indexed keywords

ESTERIFICATION; GLYCOSYLATION; MAMMALS; MICROARRAYS; OLIGOSACCHARIDES; POLYSACCHARIDES; PROTEINS;

COLOSTRUM; HIGH THROUGHPUT; LACTATION; LACTOFERRIN; LECTIN MICROARRAYS;

PHYSIOLOGY;

LACTOFERRIN; LECTIN; MONOSACCHARIDE; N GLYCOLOYLNEURAMINIC ACID; SIALIC ACID;

ARTICLE; CARBOHYDRATE ANALYSIS; COLOSTRUM; CONTROLLED STUDY; FUCOSYLATION; IN VIVO STUDY; ION EXCHANGE CHROMATOGRAPHY; LACTATION; LECTIN BINDING; MILK; MILK PRODUCTION; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN GLYCOSYLATION; PROTEIN HYDROLYSIS; PROTEIN MICROARRAY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ANIMAL; BOVINE; CHEMISTRY; FEMALE; GLYCOSYLATION; HIGH THROUGHPUT SCREENING; PROCEDURES; TISSUE MICROARRAY;

ANIMALS; CATTLE; FEMALE; GLYCOSYLATION; HIGH-THROUGHPUT SCREENING ASSAYS; LACTATION; LACTOFERRIN; LECTINS; MILK; TISSUE ARRAY ANALYSIS;

EID: 84902649333     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.05.086     Document Type: Article

References (42)

1. A.M. Abd El-Fattah, F.H. Abd Rabo, S.M. El-Dieb, and H.A. El-Kashef Changes in composition of colostrum of Egyptian buffaloes and Holstein cows BMC Veterinary Research 8 2012 19
2. M. Barboza, J. Pinzon, S. Wickramasinghe, J.W. Froehlich, I. Moeller, and J.T. Smilowitz et al. Glycosylation of human milk lactoferrin exhibits dynamic changes during early lactation enhancing its role in pathogenic bacteria-host interactions Molecular and Cellular Proteomics 11 M111 2012 015248
3. C.R. Boland, Y.-F. Chen, S.J. Rinderle, J.H. Resau, G.D. Luk, and H.T. Lynch et al. Use of the lectin from Amaranthus caudatus as a histochemical probe of proliferating colonic epithelial cells Cancer Research 51 1991 657 665
4. S.P. Commins, H.R. James, L.A. Kelly, S.L. Pochan, L.J. Workman, and M.S. Perzanowski et al. The relevance of tick bites to the production of IgE antibodies to the mammalian oligosaccharide galactose-alpha-1,3-galactose Journal of Allergy and Clinical Immunology 127 2011 1286 1293
5. C. Conesa, L. Sanchez, C. Rota, M.D. Perez, M. Calvo, and S. Farnaud et al. Isolation of lactoferrin from milk of different species: Calorimetric and antimicrobial studies Comparative Biochemistry and Physiology B - Biochemistry and Molecular Biology 150 2008 131 139
6. L.A. Davidson, and B. Lonnerdal Specific binding of lactoferrin to brush-border membrane - Ontogeny and effect of glycan chain American Journal of Physiology 254 1988 G580 G585
7. J.W. Froehlich, E.D. Dodds, M. Barboza, E.L. McJimpsey, R.R. Seipert, and J. Francis et al. Glycoprotein expression in human milk during lactation Journal of Agricultural and Food Chemistry 58 2010 6440 6448
8. J.T. Gallagher, A. Morris, and T.M. Dexter Identification of two binding sites for wheat-germ agglutinin on polylactosamine-type oligosaccharides Biochemistry Journal 231 1985 110 115
9. I.A. Garcia-Montoya, T.S. Cendon, S. Arevalo-Gallegos, and Q. Rascon-Cruz Lactoferrin a multiple bioactive protein: An overview Biochimica et Biophysica Acta 1820 2012 226 236
10. J.Q. Gerlach, M. Kilcoyne, and L. Joshi Microarray evaluation of the effects of lectin and glycoprotein orientation and data filtering on glycoform discrimination Analytical Methods 6 2014 440 449
11. J.L. Gifford, H. Ishida, and H.J. Vogel Structural characterization of the interaction of human lactoferrin with calmodulin PLoS One 7 2012 e51026
12. A. Gustafsson, I. Kacskovics, M. Breimer, L. Hammarström, and J. Holgersson Carbohydrate phenotyping of human and animal milk glycoproteins Glycoconjugate Journal 22 2005 109 118 (Pubitemid 41160329)
13. S. Hua, C.C. Nwosu, J.S. Strum, R.R. Seipert, H.J. An, and A.M. Zivkovic et al. Site-specific protein glycosylation analysis with glycan isomer differentiation Analytical and Bioanalytical Chemistry 403 2011 1291 1303
14. R.M. Hyland, T.P. Griener, G.L. Mulvey, P.I. Kitov, O.P. Srivastava, and P. Marcato et al. Basis for N-acetyllactosamine-mediated inhibition of enteropathogenic Escherichia coli localized adherence Journal of Medical Microbiology 55 2006 669 675 (Pubitemid 43855653)
15. T. Idota, H. Kawakami, and I. Nakajima Growth-promoting effects of N-acetylneuraminic acid-containing substances on bifidobacteria Bioscience Biotechnology and Biochemistry 58 1994 1720 1722
16. F.J. Irazoqui, M.A. Vides, and G.A. Nores Structural requirements of carbohydrates to bind Agaricus bisporus lectin Glycobiology 9 1999 59 64 (Pubitemid 29041605)
17. M. Kilcoyne, M. Shah, J.Q. Gerlach, V. Bhavanandan, V. Nagaraj, and A.D. Smith et al. O-glycosylation of protein subpopulations in alcohol-extracted rice proteins Journal of Plant Physiology 166 2009 219 232
18. M. Kilcoyne, J.Q. Gerlach, R. Gough, M.E. Gallagher, M. Kane, and S.D. Carrington et al. Construction of a natural mucin microarray and interrogation for biologically relevant glyco-epitopes Analytical Chemistry 84 2012 3330 3338
19. Kolodziejczyk, E., Tedeschi, C., Acquistapace, S., Bovetto, L., & Schmitt, C. Proteose peptone and lipase activity, Nestec S.A. (Avenue Nestlé 55, 1800 Vevey, CH), 2011.
20. D. Legrand, J. Mazurier, D. Colavizza, J. Montreuil, and G. Spik Properties of the iron-binding site of the N-terminal lobe of human and bovine lactotransferrins - Importance of the glycan moiety and of the non-covalent interactions between the N-terminal and C-terminal lobes in the stability of the iron-binding site Biochemical Journal 266 1990 575 581 (Pubitemid 20090163)
21. Y.N. Malykh, R. Schauer, and L. Shaw N-glycolylneuraminic acid in human tumours Biochimie 83 2001 623 634 (Pubitemid 32821226)
22. M.J. Martin, S. Martin-Sosa, L.A. Garcia-Pardo, and P. Hueso Distribution of bovine milk sialoglycoconjugates during lactation Journal of Dairy Science 84 2001 995 1000 (Pubitemid 33609686)
23. D.S. Newburg Neonatal protection by an innate immune system of human milk consisting of oligosaccharides and glycans Journal of Animal Science 87 2009 26 34
24. N. O'Riordan, M. Kane, L. Joshi, and R.M. Hickey Structural and functional characteristics of bovine milk protein glycosylation Glycobiology 24 2014 220 236
25. V. Padler-Karavani, H. Yu, H. Cao, H. Chokhawala, F. Karp, and N. Varki et al. Diversity in specificity, abundance, and composition of anti-Neu5Gc antibodies in normal humans: Potential implications for disease Glycobiology 18 2008 818 830
26. K. Plate, S. Beutel, H. Buchholz, W. Demmer, S. Fischer-Frühholz, and O. Reif et al. Isolation of bovine lactoferrin, lactoperoxidase and enzymatically prepared lactoferricin from proteolytic digestion of bovine lactoferrin using adsorptive membrane chromatography Journal of Chromatography A 1117 2006 81 86 (Pubitemid 44275127)
27. M.M. Rahman, W.S. Kim, T. Ito, H. Kumura, and K. Shimazaki Growth promotion and cell binding ability of bovine lactoferrin to Bifidobacterium longum Anaerobe 15 2009 133 137
28. I. Recio, F.J. Moreno, and R. López-Fandiño Glycosylated dairy components: Their roles in nature and ways to make use of their biofunctionality in dairy products M. Corredig, Dairy derived ingredients - Food and nutraceutical uses 2009 Woodhead Publishing 170 211
29. P. Rossi, F. Giansanti, A. Boffi, M. Ajello, P. Valenti, and E. Chiancone et al. Ca2+ binding to bovine lactoferrin enhances protein stability and influences the release of bacterial lipopolysaccharide Biochemistry and Cell Biology 80 2002 41 48 (Pubitemid 34194227)
30. G. Spik, B. Coddeville, and J. Montreuil Comparative study of the primary structures of sero-, lacto- and ovotransferrin glycans from different species Biochimie 70 1988 1459 1469
31. Suzuki, R., & Shimodaira, H. (2011). Hierarchical Clustering with P-Values via Multiscale Bootstrap Resampling. R package version 1.2-2.
32. S. Takimori, H. Shimaoka, J. Furukawa, T. Yamashita, M. Amano, and N. Fujitani et al. Alteration of the N-glycome of bovine milk glycoproteins during early lactation FEBS Journal 278 2011 3769 3781
33. S. Teneberg, B. Alsén, J. Ångström, H.C. Winter, and I.J. Goldstein Studies on Galα3-binding proteins: Comparison of the glycosphingolipid binding specificities of Marasmius oreades lectin and Euonymus europaeus lectin Glycobiology 13 2003 479 486 (Pubitemid 36675317)
34. S. Teraguchi, K. Shin, Y. Fukuwatari, and S. Shimamura Glycans of bovine lactoferrin function as receptors for the type 1 fimbrial lectin of Escherichia coli Infection and Immunity 64 1996 1075 1077 (Pubitemid 26065594)
35. S.S. van Leeuwen, R.J.W. Schoemaker, C.J.A.M. Timmer, J.P. Kamerling, and L. Dijkhuizen Use of Wisteria floribunda agglutinin affinity chromatography in the structural analysis of the bovine lactoferrin N-linked glycosylation Biochimica et Biophysica Acta - General Subjects 1820 2012 1444 1455
36. H.A. van Veen, M.E. Geerts, P.H. van Berkel, and J.H. Nuijens The role of N-linked glycosylation in the protection of human and bovine lactoferrin against tryptic proteolysis European Journal of Biochemistry 271 2004 678 684 (Pubitemid 38250910)
37. B. Wang, B. Yu, M. Karim, H. Hu, Y. Sun, and P. McGreevy et al. Dietary sialic acid supplementation improves learning and memory in piglets American Journal of Clinical Nutrition 85 2007 561 569 (Pubitemid 46220963)
38. Z. Wei, T. Nishimura, and S. Yoshida Presence of a glycan at a potential N-glycosylation site, Asn-281, of bovine lactoferrin Journal of Dairy Science 83 2000 683 689
39. N.L. Wilson, L.J. Robinson, A. Donnet, L. Bovetto, N.H. Packer, and N.G. Karlsson Glycoproteomics of milk: Differences in sugar epitopes on human and bovine milk fat globule membranes Joural of Proteome Research 7 2008 3687 3696
40. M.H. Yen, A.M. Wu, Z. Yang, Y.P. Gong, and E.T. Chang Recognition roles of the carbohydrate glycotopes of human and bovine lactoferrins in lectin-N-glycan interactions Biochimica et Biophysica Acta 1810 2011 139 149
41. S. Yoshida, Z. Wei, Y. Shinmura, and N. Fukunaga Separation of lactoferrin-a and -b from bovine colostrum Journal of Dairy Science 83 2000 2211 2215
42. K.D. Zinger-Yosovich, D. Sudakevitz, D. Iluz, and N. Gilboa-Garber Analyses of diverse mammals' milk and lactoferrin glycans using five pathogenic bacterial lectins Food Chemistry 124 2011 1335 1342