How much salt do adults consume in climate vulnerable coastal Bangladesh?

BMC Public Health

Volumn 14, Issue 1, 2014, Pages

  Rasheed, Sabrina ^a   Jahan, Shamshad ^a   Sharmin, Tamanna ^a   Hoque, Shahidul ^a   Khanam, Masuma Akter ^a   Land, Mary Anne ^b   Iqbal, Mohammad ^a   Hanifi, Syed Manzoor Ahmed ^a   Khatun, Fatema ^a   Siddique, Abul Kasem ^a   Bhuiya, Abbas ^a  

^a INTERNATIONAL CENTRE FOR DIARRHOEAL DISEASE RESEARCH   (Bangladesh)

^b GEORGE INSTITUTE FOR GLOBAL HEALTH   (Australia)

Author keywords

24 h urinary excretion; Bangladesh; Climate change; Coastal area; Salt consumption

Indexed keywords

SALT INTAKE;

ADMINISTRATION AND DOSAGE; ADULT; ATTITUDE TO HEALTH; BANGLADESH; CLIMATE CHANGE; CROSS-SECTIONAL STUDY; FEEDING BEHAVIOR; FEMALE; HUMAN; HYPERTENSION; MALE; RURAL POPULATION; SALT INTAKE; SEA; SEASON; URINE;

ADULT; BANGLADESH; CLIMATE CHANGE; CROSS-SECTIONAL STUDIES; FEMALE; FOOD HABITS; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; HYPERTENSION; MALE; OCEANS AND SEAS; RURAL POPULATION; SEASONS; SODIUM CHLORIDE, DIETARY;

EID: 84902545853     PISSN: None     EISSN: 14712458     Source Type: Journal    
DOI: 10.1186/1471-2458-14-584     Document Type: Article

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