Biological pathogens in animals

Improving the Safety of Fresh Meat

Volumn , Issue , 2005, Pages 3-23

  Nesbakken, T ^a  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

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EID: 84902393029     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845691028.1.3     Document Type: Chapter

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