Tomato fruits: A good target for iodine biofortification

Frontiers in Plant Science

Volumn 4, Issue JUN, 2013, Pages

  Kiferle, Claudia ^a   Gonzali, Silvia ^a   Holwerda, Harmen T ^b   Ibaceta, Rodrigo Real ^c   Perata, Pierdomenico ^a  

^a SCUOLA SUPERIORE SANT ANNA   (Italy)

^b SQM Europe NV   (Belgium)

^c SQM Salar SA   (Chile)

Author keywords

Biofortification; Iodine; Iodine deficiency; Potassium iodate; Potassium iodide; Solanum lycopersicum L.; Tomato

Indexed keywords

EID: 84900859119     PISSN: None     EISSN: 1664462X     Source Type: Journal    
DOI: 10.3389/fpls.2013.00205     Document Type: Article

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