Effects of poly(vinyl alcohol) on the performance of sago starch plastic films

Journal of Vinyl and Additive Technology

Volumn 20, Issue 2, 2014, Pages 72-79

  Ismail, H ^a   Zaaba, N F ^a  

^a SCHOOL OF PHYSICS   (Malaysia)

Author keywords

[No Author keywords available]

Indexed keywords

BLENDING; PLASTIC FILMS; SCANNING ELECTRON MICROSCOPY; STARCH; TENSILE STRENGTH;

IN-WATER ABSORPTION; POLY (VINYL ALCOHOL) (PVA); SAGO STARCH; SCANNING ELECTRON MICROGRAPHS; WATER RESISTANCE PROPERTIES;

POLYVINYL ALCOHOLS;

EID: 84899967163     PISSN: 10835601     EISSN: 15480585     Source Type: Journal    
DOI: 10.1002/vnl.21348     Document Type: Article

References (43)

1. L.V. Lopez-Llorca, and, M.F. Colom Valiente, Micron, 24 (5), 457 (1993).
2. U. Funke, W. Bergthaller, and, M.G. Lindhauer, Polym. Degrad. Stab., 59, 293 (1998).
3. Y.S. Lu, L. Tighzerta, P. Dole, and, D. Erre, Polymer, 46, 9863 (2005).
4. S.H.D. Hulleman, F.H.P. Janssen, and, H. Feil, Polymer, 39, 2043 (1998).
5. N. Follain, C. Joly, P. Dole, and, C. Bliard, Carbohydr. Polym., 60, 185 (2005).
6. C.M. Xiao, and, M.L. Yang, Carbohyd. Polym., 64, 37 (2006).
7. M.L. Zhai, F. Yoshii, T. Kume, and, K. Hashim, Carbohydr. Polym., 50, 295 (2002).
8. G.E. Zaikov, and, S.M. Lomakin, Int. J. Polym. Mater., 38, 321 (1997).
9. N.A. El-Shinawy, A.H. Basta, S.F. Yacoub, and, S.H. Mohamed, Polym. Plast. Technol. Eng., 37, 141 (1998).
10. C.C. DeMerlis, and, D.R. Schoneker, Food Chem. Toxicol., 41 (3), 319 (2003).
11. H. Ismail, Z. Ahmad, R. Nordin, and, A.R. Rashid, Polym. Plast. Technol. Eng., 48, 1191 (2009).
12. C.A. Lin, and, C.C. Tung, Polym. Plast. Technol. Eng., 49, 279 (2010).
13. C.C. DeMerlis, and, D.R. Schoneker, Food Chem. Toxicol., 41 (3), 319 (2003).
14. A.A. Karim, M.Z. Nadiha, F.K. Chen, Y.P. Phuah, Y.M. Chui, and, A. Fazilah, Food Hydrocolloids, 22, 1044 (2008).
15. A.A. Karim, A.P.L. Tie, D.M.A. Manan, and, I.S.M. Zaidul, Comprehens. Rev. Food Sci. Food Safety, 7, 215 (2008).
16. A.P.L. Tie, A.A. Karim, and, D.M.A. Manan, Starch, 60, 408 (2008).
17. M. Flach, "Sago palm. Promoting the conservation and use of underutilized and neglected crops", Report No. 13. Institute of Plant Genetics and Crop Plant Research, Gatersleben/International Plant Genetic Resources Institute, Rome, Italy, 1-61 (1997).
18. M. Flach, and, D.L. Schuilling, Agrofor. Syst., 7, 259 (1989).
19. S. Hisajima, Nippon Nogeikagaku Kaishi (Japan), 68 (4), 833 (1994).
20. T. Bourtoom, Songklanakarin J. Sci. Technol., 30, 149 (2008).
21. A.M. Durango, N.F.F. Soares, S. Benevides, J. Teixera, M. Carvalho, C. Wobeto, and, N.J. Andrade, Packag. Technol. Sci., 19, 55 (2006).
22. S. Mali, M.V.E. Groddmann, M.A. Garcia, M.N. Martino, and, N.E. Zaritzky, J. Food Eng., 75, 453 (2006).
23. I. Migneault, C. Dartiguenave, M.J. Bertrand, and, K.C. Waldron, BioTechniques, 37 (5), 790 (2004).
24. E. Chiellini, P. Cinelli, A. Corti, and, E.R. Kenawy, Polym. Degrad. Stab., 73, 549 (2001).
25. H.S. Mansur, C.M. Sadahira, N.S. Souza, and, A.A.P. Mansur, Mater. Sci. Eng. C, 28 (4), 539 (2008).
26. B. Ramaraj, J. Appl. Polym. Sci., 103, 909 (2007).
27. Y.H. Yun, Y.J. Wee, H.S. Byun, and, S.D. Yoon, J. Polym. Environ., 16, 12 (2008).
28. N. Gontard, S. Guilbert, and, J.L. Cuq, J. Food Sci., 58, 206 (1993).
29. B. Ramaraj, and, P. Poomalai, J. Appl. Polym. Sci., 98, 2339 (2005).
30. Z. Guohua, L. Ya, F. Cuilan, Z. Min, Z. Caiqiong, and, C. Zongdao, Polym. Degrad. Stab., 91, 703 (2006).
31. T. Ke, and, X.S. Sun, J. Polym. Environ., 11 (1), 7 (2003).
32. N.J. Elizondo, P.J.A. Sobral, and, F.C. Menegalli, Carbohydr. Polym., 75, 592 (2009).
33. H.R. Park, S.H. Chough, Y.H. Yun, and, S.D. Yoon, J. Polym. Environ., 13, 375 (2005).
34. N. Tudorachi, C.N. Cascaval, M. Rusu, and M. Pruteanu. Polym. Test., 19, 785 (2000).
35. R.A. Zabel and, J.J. Morrell, Wood Microbiology: Decay and Its Prevention. Academic Press, San Diego (1992).
36. G.G. Khachatourians and, S.S. Qazi, "Entomopathogenic Fungi: Biochemistry and Molecular Biology", in, A.A. Brakhage, and, P.F. Zipfel, Eds., The Mycota, Human and Animal Relationship, Vol. IV. Springer-Verlag, New York, Berlin, Heidelberg, 33-61 (2008).
37. Y. Yin, J. Li, Y. Liu, and, Z. Li, J. Appl. Polym. Sci., 96, 1394 (2005).
38. S. Liang, Q. Huang, L. Liu, and, K.L. Yam,. Macromol. Chem. Phys., 210 (10), 832 (2009).
39. S.R. Sudhamani, M.S. Prasad, and, K.U. Sankar, Food Hydrocolloids, 17 (3), 245 (2003).
40. S.T. Sam, H. Ismail, and, Z. J. Ahmad, J. Vinyl Addit. Technol., 15, 252 (2009).
41. R. Shi, A. Zhu, D. Chen, X. Jiang, X. Xu, L. Zhang, and, W. Tian, J. Appl. Polym. Sci., 115, 346 (2009).
42. G. Kale, T. Kijchavengkul, R. Auras, M. Rubino, S.E. Selke, and, S.P. Singh, Macromol. Biosci., 7, 255 (2007).
43. C. Bastioli, V. Bellotti, L.D. Giudice, and, G. Gilli, J. Environ. Polym. Degrad., 1, 181 (1993).