Multiresidue analysis of fluoroquinolone antimicrobials in chicken meat by molecularly imprinted solid-phase extraction and high performance liquid chromatography

Journal of Chromatography A

Volumn 1343, Issue , 2014, Pages 1-9

  Urraca, J L ^a   Castellari, M ^b   Barrios, C A ^c   Moreno Bondi, M C ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^b Institute for Food and Agricultural Research and Technology   (Spain)

^c UNIVERSIDAD POLITÉCNICA DE MADRID   (Spain)

Author keywords

Chicken meat; Combinatorial screening; Fluoroquinolones; Method validation; MISPE; Molecularly imprinted polymers

Indexed keywords

ANIMALS; ANTIBIOTICS; CHROMATOGRAPHY; EXTRACTION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MUSCLE; OPTIMIZATION; ORGANIC POLYMERS; PHASE SEPARATION; SCAFFOLDS;

CHICKEN MEAT; COMBINATORIAL SCREENINGS; FLUOROQUINOLONES; METHOD VALIDATIONS; MISPE; MOLECULARLY IMPRINTED POLYMER;

CROSSLINKING;

ACETONITRILE; CHEMICAL COMPOUND; CIPROFLOXACIN; DANOFLOXACIN; ENROFLOXACIN; ETHYLENE GLYCOL DIMETHACRYLATE; LOMEFLOXACIN; METHACRYLIC ACID; METHANOL; NORDIFLOXACIN; NORFLOXACIN; POLYMER; QUINOLINE DERIVED ANTIINFECTIVE AGENT; TRIFLUOROACETIC ACID; TRIFLUOROMETHACRYLIC ACID; UNCLASSIFIED DRUG; WATER;

ANIMAL TISSUE; ARTICLE; CHICKEN MEAT; CONTROLLED STUDY; CROSS LINKING; DRUG SCREENING; ELUTION; FLUORESCENCE ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIMIT OF DETECTION; MASS SPECTROMETRY; MOLECULAR IMPRINTING; NONHUMAN; PRIORITY JOURNAL; PROCESS OPTIMIZATION; RESIDUE ANALYSIS; SOLID PHASE EXTRACTION; SPECTROFLUOROMETRY; WATER SAMPLING;

CHICKEN MEAT; COMBINATORIAL SCREENING; FLUOROQUINOLONES; METHOD VALIDATION; MISPE; MOLECULARLY IMPRINTED POLYMERS;

ANIMALS; ANTI-BACTERIAL AGENTS; CHICKENS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLUOROQUINOLONES; MEAT; MICROSCOPY, ELECTRON, SCANNING; MOLECULAR IMPRINTING; POLYMERS; SOLID PHASE EXTRACTION;

EID: 84899951659     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2014.03.045     Document Type: Article

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