Heat stability of reconstituted milk protein concentrate powders

International Dairy Journal

Volumn 37, Issue 2, 2014, Pages 104-110

  Crowley, Shane V ^a   Megemont, Mathilde ^a   Gazi, Inge ^b   Kelly, Alan L ^a   Huppertz, Thom ^b   O'Mahony, James A ^a  

^a UNIVERSITY COLLEGE CORK   (Ireland)

^b NIZO FOOD RESEARCH   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; MODEL PREDICTIVE CONTROL; POWDERS; PROTEINS; ULTRAFILTRATION; UREA;

DIAFILTRATION; DRY MATTERS; HEAT STABILITY; MILK PROTEIN; PILOT SCALE; PROTEIN CONCENTRATIONS; PROTEIN CONTENTS; RECONSTITUTED MILK;

STABILITY;

EID: 84899922127     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2014.03.005     Document Type: Article

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