Water-insoluble fiber-rich fraction from pineapple peel improves intestinal function in hamsters: Evidence from cecal and fecal indicators

Nutrition Research

Volumn 34, Issue 4, 2014, Pages 346-354

  Huang, Ya Ling ^a   Tsai, Yung Hsiang ^a   Chow, Chau Jen ^a  

^a NATIONAL KAOHSIUNG UNIVERSITY OF APPLIED SCIENCES   (Taiwan)

Author keywords

Bacterial enzyme; Hamsters; Intestinal health; Intestinal microflora; Peel; Pineapple; Short chain fatty acids

Indexed keywords

BACTERIAL ENZYME; BETA GLUCOSIDASE; BETA GLUCURONIDASE; CELLULOSE; HYALURONIDASE; SHORT CHAIN FATTY ACID; UREASE; AMMONIA; CARBOHYDRATE DIET; PLANT EXTRACT; POLYSACCHARIDE; VOLATILE FATTY ACID;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BIFIDOBACTERIUM; CHEMICAL COMPOSITION; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY FIBER; ENZYME ACTIVITY; ENZYME ASSAY; FECES ANALYSIS; FECES MICROFLORA; FOOD INTAKE; FUNCTIONAL ASSESSMENT; HAMSTER; INTESTINE FLORA; INTESTINE FUNCTION; INTESTINE TRANSIT TIME; LACTOBACILLUS; MALE; MOISTURE; NONHUMAN; NUTRIENT CONTENT; NUTRITIONAL ASSESSMENT; PH MEASUREMENT; PINEAPPLE; PINEAPPLE PEEL; PLANT PRODUCT; PRIORITY JOURNAL; WEIGHT GAIN; ANANAS; ANIMAL; BACTERIA; CARBOHYDRATE DIET; CECUM; DEFECATION; DRUG EFFECTS; ENZYMOLOGY; FECES; FRUIT; GASTROINTESTINAL TRANSIT; GROWTH, DEVELOPMENT AND AGING; LARGE INTESTINE; MESOCRICETUS; METABOLISM; MICROBIOLOGY; PHARMACOLOGY; PHYSIOLOGY; SOLUBILITY;

ANANAS COMOSUS; BACTERIA (MICROORGANISMS); BIFIDOBACTERIUM; CRICETINAE; LACTOBACILLUS; MESOCRICETUS AURATUS;

AMMONIA; ANANAS; ANIMALS; BACTERIA; BIFIDOBACTERIUM; CECUM; CRICETINAE; DEFECATION; DIETARY CARBOHYDRATES; DIETARY FIBER; DIETARY SUPPLEMENTS; FATTY ACIDS, VOLATILE; FECES; FRUIT; GASTROINTESTINAL TRANSIT; INTESTINE, LARGE; LACTOBACILLUS; MALE; MESOCRICETUS; PLANT EXTRACTS; POLYSACCHARIDES; SOLUBILITY;

EID: 84899658639     PISSN: 02715317     EISSN: 18790739     Source Type: Journal    
DOI: 10.1016/j.nutres.2014.03.001     Document Type: Article

References (33)

1. Rodriguez-Cabezas M.E., Camuesco D., Arribas B., Garrido-Mesa N., Comalada M., Bailon E., et al. The combination of fructooligosaccharides and resistant starch shows prebiotic additive effects in rats. Clin Nutr 2010, 29:832-839.
2. Chau C.F., Wu S.C., Lee M.H. Physicochemical changes upon micronization process positively improve the intestinal health-enhancement ability of carrot insoluble fibre. Food Chem 2007, 104:1569-1574.
3. Gao Q.H., Wu C.S., Wang M. The jujube (Ziziphus jujuba Mill.) fruit: a review of current knowledge of fruit composition and health benefits. J Agric Food Chem 2013, 61:3351-3363.
4. Kim K.I., Lee W.S., Benevenga N.J. Feeding diets containing high levels of milk products or cellulose decrease urease activity and ammonia production in rat intestine. J Nutr 1998, 128:1186-1191.
5. Fung W.Y., Yuen K.H., Liong M.T. Characterization of fibrous residues from agrowastes and the production of nanofibers. J Agric Food Chem 2010, 58:8077-8084.
6. Zhuang Y.L., Zhang Y.F., Sun L.P. Characteristics of fibre-rich powder and antioxidant activity of pitaya (Hylocereus undatus) peels. Int J Food Sci Technol 2012, 47:1279-1285.
7. Huang Y.L., Chow C.J., Fang Y.J. Preparation and physicochemical properties of fiber-rich fraction from pineapple peels as a potential Ingredient. J Food Drug Anal 2011, 19:318-323.
8. Okuda H., Fujii S. Kettyuu ammonia tyokusetsu hisyoku triryouhou. Saishin Igaku 1986, 21:622-627.
9. Association of Official Analytical Chemists Official methods of analysis 1995, AOAC, Washington.
10. Shiau S.Y., Chang G.W. Effects of dietary fiber on fecal mucinase and β-glucuronidase activity in rats. J Nutr 1983, 113:138-144.
11. Lowry O.H., Rosebrough N.J., Farr A.L., Randall R.J. Protein measurement with the Folin phenol reagent. J Biol Chem 1951, 193:265-275.
12. Goldin B.R., Gorbach S.L. The relationship between diet and rat fecal bacterial enzymes implicated in colon cancer. J Natl Cancer Inst 1976, 57:371-375.
13. Ling W.H., Korpela R., Mykkanen H., Salminen S., Hanninen O. Lactobacillus strain GG supplementation decreases colonic hydrolytic and reductive enzyme-activities in healthy female-adults. J Nutr 1994, 124:18-23.
14. Whitehead J.S., Kim Y.S., Prizont R. A simple quantitative method to determine short chain fatty acid levels in biological fluids. Clin Chim Acta 1976, 72:315-318.
15. Kuda T., Iwai A., Yano T. Effect of red pepper Capsicum annuum var. conoides and garlic Allium sativum on plasma lipid levels and cecal microflora in mice fed beef tallow. Food Chem Toxicol 2004, 42:1695-1700.
16. Shimotoyodome A., Yajima N., Suzuki J., Tokimitsu I. Effects of coingestion of different fibers on fecal excretion and cecal fermentation in rats. Nutr Res 2005, 25:1085-1096.
17. Jha R., Bindelle J., Rossnagel B., Van Kessel A., Leterme P. In vitro evaluation of the fermentation characteristics of the carbohydrate fractions of hulless barley and other cereals in the gastrointestinal tract of pigs. Anim Feed Sci Tech 2011, 163:185-193.
18. Scott K.P., Gratz S.W., Sheridan P.O., Flint H.J., Duncan S.H. The influence of diet on the gut microbiota. Pharmacol Res 2013, 69:52-60.
19. Davila A.M., Blachier F., Gotteland M., Andriamihaja M., Benetti P.H., Sanz Y., et al. Intestinal luminal nitrogen metabolism: role of the gut microbiota and consequences for the host. Pharmacol Res 2013, 68:95-107.
20. Huang Y.L., Sheu F., Lee M.H., Chau C.F. Effects of particle size reduction of insoluble fibres by micron technology on various caecal and faecal indices. J Sci Food Agric 2008, 88:435-441.
21. Carrington S.D., Clyne M., Reid C.J., FitzPatrick E., Corfield A.P. Microbial interaction with mucus and mucins. Microbial glycobiology 2009, 655-671. Elsevier Inc., San Diego. O. Holst, P.J. Brennan, M.V. Itzstein (Eds.).
22. Chau C.F., Chien P.J., Chen C.H. Influence of insoluble fiber fractions from carambola and carrot on intestinal enzymes and fecal bacterial enzymes in hamsters. Nutr Res 2005, 25:947-957.
23. Galassi G., Crovetto G.M., Malagutti L. Effect of beet pulp on growing performance, digestibility, N balance, and ammonia emission in the heavy pig. Ital J Anim Sci 2005, 4:458-460.
24. Hermes R.G., Molist F., Ywazaki M., de Segura A.G., Gasa J., Torrallardona D., et al. Effects of type of cereal and fibre level on growth and parameters of the gastrointestinal tract in young pigs. Livest Sci 2010, 133:225-228.
25. Herrmann J., Hermes R., Breves G. Transepithelial transport and intraepithelial metabolism of short-chain fatty acids (SCFA) in the porcine proximal colon are influenced by SCFA concentration and luminal pH. Comp Biochem Physiol A 2011, 158:169-176.
26. Barcelo A., Claustre J., Moro F., Chayvialle J.A., Cuber J.C., Plaisancie P. Mucin secretion is modulated by luminal factors in the isolated vascularly perfused rat colon. Gut 2000, 46:218-224.
27. Nyman M. Fermentation and bulking capacity of indigestible carbohydrates: the case of inulin and oligofructose. Br J Nutr 2002, 87:S163-S168.
28. Branning C.E., Nyman M.E. Malt in combination with Lactobacillus rhamnosus increases concentrations of butyric acid in the distal colon and serum in rats compared with other barley products but decreases viable counts of cecal bifidobacteria. J Nutr 2011, 141:101-107.
29. Soret R., Chevalier J., De Coppet P., Poupeau G., Derkinderen P., Segain J.P., et al. Short-chain fatty acids regulate the enteric neurons and control gastrointestinal motility in rats. Gastroenterology 2010, 138:1772-1782.
30. Paturi G., Butts C.A., Monro J.A., Hedderley D., Stoklosinski H., Roy N.C., et al. Evaluation of gastrointestinal transit in rats fed dietary fibres differing in their susceptibility to large intestine fermentation. J Funct Foods 2012, 4:107-115.
31. Ramnani P., Chitarrari R., Tuohy K., Grant J., Hotchkiss S., Philp K., et al. In vitro fermentation and prebiotic potential of novel low molecular weight polysaccharides derived from agar and alginate seaweeds. Anaerobe 2012, 18:1-6.
32. Shinohara K., Ohashi Y., Kawasumi K., Terada A., Fujisawa T. Effect of apple intake on fecal microbiota and metabolites in humans. Anaerobe 2010, 16:510-515.
33. Candela M., Perna F., Carnevali P., Vitali B., Ciati R., Gionchetti P., et al. Interaction of probiotic Lactobacillus and Bifidobacterium strains with human intestinal epithelial cells: adhesion properties, competition against enteropathogens and modulation of IL-8 production. Int J Food Microbiol 2008, 125:286-292.