-
3
-
-
85019973903
-
-
Wine Business. http://www.winebusiness.com
-
Wine Business
-
-
-
4
-
-
85019988999
-
-
EEA. http://www.eea.europa.eu
-
EEA
-
-
-
5
-
-
33746762847
-
POEMS: A case study of an italian wine-producing firm
-
Ardente F, Beccali G, Cellura M, Marvuglia A: POEMS: A case study of an italian wine-producing firm. Environ Manage 2006, 38(3):350–364.
-
(2006)
Environ Manage
, vol.38
, Issue.3
, pp. 350-364
-
-
Ardente, F.1
Beccali, G.2
Cellura, M.3
Marvuglia, A.4
-
6
-
-
84986104586
-
Environmental strategy: does it lead to competitive advantage in the US wine industry?
-
Atkin T, Gilinsky A, Newton SK: Environmental strategy: does it lead to competitive advantage in the US wine industry? Int J Wine Bus Res 2012, 24(2):115–133.
-
(2012)
Int J Wine Bus Res
, vol.24
, Issue.2
, pp. 115-133
-
-
Atkin, T.1
Gilinsky, A.2
Newton, S.K.3
-
7
-
-
0034340136
-
Why companies go green: a model of ecological responsiveness
-
Bansal P, Roth K: Why companies go green: a model of ecological responsiveness. Academy of management journal 2000, 43(4):717–736.
-
(2000)
Academy of management journal
, vol.43
, Issue.4
, pp. 717-736
-
-
Bansal, P.1
Roth, K.2
-
8
-
-
84986120212
-
Green” wine packaging: targeting environmental consumers
-
Barber N: “Green” wine packaging: targeting environmental consumers. Int J Wine Bus Res 2010, 22(4):423–444.
-
(2010)
Int J Wine Bus Res
, vol.22
, Issue.4
, pp. 423-444
-
-
Barber, N.1
-
9
-
-
77949334519
-
Wine Tourism, Environmental Concerns, and Purchase Intention
-
Barber N, Taylor DC, Deale CS: Wine Tourism, Environmental Concerns, and Purchase Intention. J Trav Tour Manage 2010, 27(2):146–165.
-
(2010)
J Trav Tour Manage
, vol.27
, Issue.2
, pp. 146-165
-
-
Barber, N.1
Taylor, D.C.2
Deale, C.S.3
-
12
-
-
34547849501
-
Differentiation strategies of quality red wine in castilla-la mancha (spain); Estrategias de diferenciación del vino tinto de calidad en Castilla-la Mancha (España)
-
Bernabéu R, Martínez-Carrasco L, Brugarolas M, Díaz M: Differentiation strategies of quality red wine in castilla-la mancha (spain); Estrategias de diferenciación del vino tinto de calidad en Castilla-la Mancha (España). Agrociencia 2007, 41(5):583–595.
-
(2007)
Agrociencia
, vol.41
, Issue.5
, pp. 583-595
-
-
Bernabéu, R.1
Martínez-Carrasco, L.2
Brugarolas, M.3
Díaz, M.4
-
13
-
-
38849124149
-
Wine origin and organic elaboration, differentiating strategies in traditional producing countries
-
Bernabeu R, Brugarolas M, Martinez-Carrasco L, Diaz M: Wine origin and organic elaboration, differentiating strategies in traditional producing countries. Brit Food J 2008, 110(2):174–188.
-
(2008)
Brit Food J
, vol.110
, Issue.2
, pp. 174-188
-
-
Bernabeu, R.1
Brugarolas, M.2
Martinez-Carrasco, L.3
Diaz, M.4
-
14
-
-
20444425884
-
Proactive environmental management: a new industrial revolution
-
Berry MA, Rondinelli DA: Proactive environmental management: a new industrial revolution. Acad Manage Exe 1998, 12(2):38–50.
-
(1998)
Acad Manage Exe
, vol.12
, Issue.2
, pp. 38-50
-
-
Berry, M.A.1
Rondinelli, D.A.2
-
15
-
-
0037043712
-
The present and future of the international wine industry
-
Bisson L, Waterhouse AL, Ebeler SE, Walker A, Lapsley JT: The present and future of the international wine industry. Nature 2002, 418(8):696–699.
-
(2002)
Nature
, vol.418
, Issue.8
, pp. 696-699
-
-
Bisson, L.1
Waterhouse, A.L.2
Ebeler, S.E.3
Walker, A.4
Lapsley, J.T.5
-
18
-
-
78650184288
-
Sustainability: The missing ingredient in strategy
-
Bonn I, Fisher J: Sustainability: The missing ingredient in strategy. J Bus Strat 2011, 32(1):5–14.
-
(2011)
J Bus Strat
, vol.32
, Issue.1
, pp. 5-14
-
-
Bonn, I.1
Fisher, J.2
-
19
-
-
84855299557
-
Agro-environmental partnerships facilitate sustainable wine-grape production and assessment
-
Broome J, Warner K: Agro-environmental partnerships facilitate sustainable wine-grape production and assessment. Calif Agr 2008, 62: 133–141.
-
(2008)
Calif Agr
, vol.62
, pp. 133-141
-
-
Broome, J.1
Warner, K.2
-
20
-
-
77952420728
-
A contingent valuation analysis to determine profitability of establishing local organic wine markets in Spain
-
Brugarolas M, Martinez-Carrasco L, Bernabeu R, Martinez-Poveda A: A contingent valuation analysis to determine profitability of establishing local organic wine markets in Spain. Ren Agr Food Syst 2010, 25: 35–44.
-
(2010)
Ren Agr Food Syst
, vol.25
, pp. 35-44
-
-
Brugarolas, M.1
Martinez-Carrasco, L.2
Bernabeu, R.3
Martinez-Poveda, A.4
-
21
-
-
85020001634
-
Sustainability and Indicators in Amazonia: conceptual framework for use in Amazonia. Report number: W-99/37
-
Bruyn SD, Drunen MV: Sustainability and Indicators in Amazonia: conceptual framework for use in Amazonia. Report number: W-99/37. Institute for Environmental Studies. 2004.
-
(2004)
Institute for Environmental Studies
-
-
Bruyn, S.D.1
Drunen, M.V.2
-
22
-
-
85019544099
-
Hopelessly devoted to sustainability: marketing challenges to face in the wine business
-
Capri, Italy
-
Casini L, Corsi A, Cavicchi A, Santini C: Hopelessly devoted to sustainability: marketing challenges to face in the wine business. In Proceedings of the 119th EAAE Seminar ‘Sustainability in the Food Sector: Rethinking the Relationship between the Agro-Food System and the Natural, Social, Economic and Institutional Environments. Capri, Italy; 2010. June, 30th –July, 2nd, 2010 June, 30th –July, 2nd, 2010
-
(2010)
Proceedings of the 119th EAAE Seminar ‘Sustainability in the Food Sector: Rethinking the Relationship between the Agro-Food System and the Natural, Social, Economic and Institutional Environments
-
-
Casini, L.1
Corsi, A.2
Cavicchi, A.3
Santini, C.4
-
24
-
-
69249221337
-
The energy and carbon intensity of wine distribution: A study of logistical options for delivering wine to consumers
-
Cholette S, Venkat K: The energy and carbon intensity of wine distribution: A study of logistical options for delivering wine to consumers. J Cl Prod 2009, 17(16):1401–1413.
-
(2009)
J Cl Prod
, vol.17
, Issue.16
, pp. 1401-1413
-
-
Cholette, S.1
Venkat, K.2
-
25
-
-
68249094132
-
Red, White, and ‘Green’: The Cost of Greenhouse Gas Emissions in the Global Wine Trade
-
Colman T, Paster P: Red, White, and ‘Green’: The Cost of Greenhouse Gas Emissions in the Global Wine Trade. J Wine Res 2009, 20(1):15–26.
-
(2009)
J Wine Res
, vol.20
, Issue.1
, pp. 15-26
-
-
Colman, T.1
Paster, P.2
-
26
-
-
77949916575
-
How do Small and Medium Enterprises Go “Green”? A Study of Environmental Management Programs in the US Wine Industry
-
Cordano M, Marshall RS, Silverman M: How do Small and Medium Enterprises Go “Green”? A Study of Environmental Management Programs in the US Wine Industry. J Bus Eth 2010, 92(3):463–478.
-
(2010)
J Bus Eth
, vol.92
, Issue.3
, pp. 463-478
-
-
Cordano, M.1
Marshall, R.S.2
Silverman, M.3
-
27
-
-
84998103936
-
Regulatory pressure and environmental management infrastructure and practices
-
Davidson WN, Worrell DL: Regulatory pressure and environmental management infrastructure and practices. Bus Soc 2001, 40: 315–342.
-
(2001)
Bus Soc
, vol.40
, pp. 315-342
-
-
Davidson, W.N.1
Worrell, D.L.2
-
29
-
-
80053210688
-
Conventional versus Environmentally-Sensitive Wines: The Status of Wine Production Strategies in California North Coast Counties
-
Desta A: Conventional versus Environmentally-Sensitive Wines: The Status of Wine Production Strategies in California North Coast Counties. J Bus Pub Aff 2008, 2(1):1–17.
-
(2008)
J Bus Pub Aff
, vol.2
, Issue.1
, pp. 1-17
-
-
Desta, A.1
-
32
-
-
71949108040
-
Searching for competitive advantage through sustainability: A qualitative study in the New Zealand wine industry
-
Flint DJ, Golicic SL: Searching for competitive advantage through sustainability: A qualitative study in the New Zealand wine industry. Int J Phy Dist Log Manage 2009, 39(10):841–860.
-
(2009)
Int J Phy Dist Log Manage
, vol.39
, Issue.10
, pp. 841-860
-
-
Flint, D.J.1
Golicic, S.L.2
-
33
-
-
84968893689
-
Analysis of environmental management systems in New Zealand wineries
-
Forbes SL, De Silva T: Analysis of environmental management systems in New Zealand wineries. Int J Wine Bus Res 2012, 24(2):98–114.
-
(2012)
Int J Wine Bus Res
, vol.24
, Issue.2
, pp. 98-114
-
-
Forbes, S.L.1
De Silva, T.2
-
34
-
-
67349091656
-
Consumer attitudes regarding environmentally sustainable wine: An exploratory study of the New Zealand marketplace
-
Forbes SL, Cohen DA, Cullen R, Wratten SD, Fountain J: Consumer attitudes regarding environmentally sustainable wine: An exploratory study of the New Zealand marketplace. J Clea Prod 2009, 17(13):1195–1199.
-
(2009)
J Clea Prod
, vol.17
, Issue.13
, pp. 1195-1199
-
-
Forbes, S.L.1
Cohen, D.A.2
Cullen, R.3
Wratten, S.D.4
Fountain, J.5
-
35
-
-
0038547798
-
Wine produced by organic grapes in Greece: using means end chains analysis to reveal organic buyers’ purchasing motives in comparison to the non-buyers
-
Fotopoulos C, Krystallis A, Ness M: Wine produced by organic grapes in Greece: using means end chains analysis to reveal organic buyers’ purchasing motives in comparison to the non-buyers. Food Qual Prefer 2003, 24(7):549–566.
-
(2003)
Food Qual Prefer
, vol.24
, Issue.7
, pp. 549-566
-
-
Fotopoulos, C.1
Krystallis, A.2
Ness, M.3
-
36
-
-
67349151355
-
Sustainability in the New Zealand wine industry: drivers, stakeholders and practices
-
Gabzdylova B, Raffensperger JF, Castka P: Sustainability in the New Zealand wine industry: drivers, stakeholders and practices. J Clea Prod 2009, 17: 992–998.
-
(2009)
J Clea Prod
, vol.17
, pp. 992-998
-
-
Gabzdylova, B.1
Raffensperger, J.F.2
Castka, P.3
-
37
-
-
70350233408
-
Social and ecological transitions: Winemaking in California
-
Guthey GT, Whiteman G: Social and ecological transitions: Winemaking in California. E:CO Emer: Compl Org 2009, 11(3):37–48.
-
(2009)
E:CO Emer: Compl Org
, vol.11
, Issue.3
, pp. 37-48
-
-
Guthey, G.T.1
Whiteman, G.2
-
40
-
-
33750393893
-
Organic consumers’ profile and their willingness to pay (WTP) for selected organic food products in Greece
-
Krystallis A, Fotopoulos C, Zotos Y: Organic consumers’ profile and their willingness to pay (WTP) for selected organic food products in Greece. J Int Cons Market 2006, 19(1):81–106.
-
(2006)
J Int Cons Market
, vol.19
, Issue.1
, pp. 81-106
-
-
Krystallis, A.1
Fotopoulos, C.2
Zotos, Y.3
-
41
-
-
0002541814
-
Leading-edge environmental management: motivation, opportunity, resources and processes
-
Lawrence AT, Morell D: Leading-edge environmental management: motivation, opportunity, resources and processes. Res Corp Soc Perf Pol, Supp 1995, 1: 99–126.
-
(1995)
Res Corp Soc Perf Pol, Supp
, vol.1
, pp. 99-126
-
-
Lawrence, A.T.1
Morell, D.2
-
42
-
-
52449102926
-
The Sustainability of University-Industry Research Collaboration: An Empirical Assessment
-
Lee YS: The Sustainability of University-Industry Research Collaboration: An Empirical Assessment. J Tech Trans 2000, 25(2):111–133.
-
(2000)
J Tech Trans
, vol.25
, Issue.2
, pp. 111-133
-
-
Lee, Y.S.1
-
43
-
-
33750025393
-
Consumer trust, risk and food safety: A review’, Food Economic
-
Lobb A: Consumer trust, risk and food safety: A review’, Food Economic. Acta Agr Scand Section C 2005, 2(1):3–12.
-
(2005)
Acta Agr Scand Section C
, vol.2
, Issue.1
, pp. 3-12
-
-
Lobb, A.1
-
44
-
-
1642521606
-
Rethinking New Wines: Implications of Local and Environmentally Friendly Labels
-
Loureiro ML: Rethinking New Wines: Implications of Local and Environmentally Friendly Labels. Food Pol 2003, 28: 5–6.
-
(2003)
Food Pol
, vol.28
, pp. 5-6
-
-
Loureiro, M.L.1
-
45
-
-
84856391282
-
What matters to consumers of organic wine?
-
Mann S, Ferjani A, Reissig L: What matters to consumers of organic wine? Brit Food J 2012, 114(2):272–284.
-
(2012)
Brit Food J
, vol.114
, Issue.2
, pp. 272-284
-
-
Mann, S.1
Ferjani, A.2
Reissig, L.3
-
46
-
-
0141976669
-
Sustainability indicators for environmental performance and sustainability assessment of the productions of four fine Italian wines
-
Marchettini N, Panzieri M, Niccolucci V, Bastianoni S, Borsa S: Sustainability indicators for environmental performance and sustainability assessment of the productions of four fine Italian wines. Int J Sust Dev World Eco 2003, 10(3):275–282.
-
(2003)
Int J Sust Dev World Eco
, vol.10
, Issue.3
, pp. 275-282
-
-
Marchettini, N.1
Panzieri, M.2
Niccolucci, V.3
Bastianoni, S.4
Borsa, S.5
-
47
-
-
16344365902
-
Exploring individual and institutional drivers of proactive environmentalism in the US wine industry
-
Marshall RS, Cordano M, Silverman M: Exploring individual and institutional drivers of proactive environmentalism in the US wine industry. Bus Str Env 2005, 14: 92–109.
-
(2005)
Bus Str Env
, vol.14
, pp. 92-109
-
-
Marshall, R.S.1
Cordano, M.2
Silverman, M.3
-
48
-
-
77956490568
-
Environmental practices in the wine industry: An empirical application of the theory of reasoned action and stakeholder theory in the United States and New Zealand
-
Marshall RS, Akoorie MEM, Hamann R, Sinha P: Environmental practices in the wine industry: An empirical application of the theory of reasoned action and stakeholder theory in the United States and New Zealand. J World Bus 2010, 45(4):405–414.
-
(2010)
J World Bus
, vol.45
, Issue.4
, pp. 405-414
-
-
Marshall, R.S.1
Akoorie, M.E.M.2
Hamann, R.3
Sinha, P.4
-
49
-
-
54949156887
-
Mines, wines and thoroughbreds: Towards regional sustainability in the upper hunter, Australia
-
McManus P: Mines, wines and thoroughbreds: Towards regional sustainability in the upper hunter, Australia. Reg Stud 2008, 42(9):1275–1290.
-
(2008)
Reg Stud
, vol.42
, Issue.9
, pp. 1275-1290
-
-
McManus, P.1
-
51
-
-
84986165718
-
Organic wine production: the case of Bodega Colomé in Argentina
-
Novaes Zilber S, Friel D, Nascimento LF M d: Organic wine production: the case of Bodega Colomé in Argentina. Int J Wine Bus Res 2010, 22(2):164–177.
-
(2010)
Int J Wine Bus Res
, vol.22
, Issue.2
, pp. 164-177
-
-
Novaes Zilber, S.1
Friel, D.2
Nascimento, L.F.3
-
52
-
-
80052638131
-
Innovative outreach increases adoption of sustainable winegrowing practices in Lodi region
-
Ohmart C: Innovative outreach increases adoption of sustainable winegrowing practices in Lodi region. Cal Agric 2008, 62(4):142–147.
-
(2008)
Cal Agric
, vol.62
, Issue.4
, pp. 142-147
-
-
Ohmart, C.1
-
53
-
-
33749383005
-
Sustainable Wine Tourism: The Host Community Perspective
-
Poitras L, Getz D: Sustainable Wine Tourism: The Host Community Perspective. J Sust Tour 2006, 14(5):425–448.
-
(2006)
J Sust Tour
, vol.14
, Issue.5
, pp. 425-448
-
-
Poitras, L.1
Getz, D.2
-
54
-
-
68149163524
-
Viticulture and Winemaking in Contemporary Rural Change: Experience from Southern France and Eastern Australia
-
Preston D: Viticulture and Winemaking in Contemporary Rural Change: Experience from Southern France and Eastern Australia. J Wine Res 2008, 19(3):159–173.
-
(2008)
J Wine Res
, vol.19
, Issue.3
, pp. 159-173
-
-
Preston, D.1
-
55
-
-
25844472513
-
Green international wine marketing
-
Pugh M, Fletcher R: Green international wine marketing. Austr Market J 2002, 10(3):76–85.
-
(2002)
Austr Market J
, vol.10
, Issue.3
, pp. 76-85
-
-
Pugh, M.1
Fletcher, R.2
-
56
-
-
77956510403
-
Sustainability Practices in Food Supply Chains: How is Wine Different?
-
Pullman ME, Maloni MJ, Dillard J: Sustainability Practices in Food Supply Chains: How is Wine Different? J Wine Res 2010, 21(1):35–56.
-
(2010)
J Wine Res
, vol.21
, Issue.1
, pp. 35-56
-
-
Pullman, M.E.1
Maloni, M.J.2
Dillard, J.3
-
57
-
-
84986180574
-
Identifying the determinants of corporate managers’ perceived social obligations
-
Quazi AM: Identifying the determinants of corporate managers’ perceived social obligations. Manag Decis 2003, 41(9):822–831.
-
(2003)
Manag Decis
, vol.41
, Issue.9
, pp. 822-831
-
-
Quazi, A.M.1
-
59
-
-
78650477825
-
The environment as a critical success factor in the wine industry: Implications for management control systems
-
Sampedro EL, Sánchez MBG, López JCY, González ER: The environment as a critical success factor in the wine industry: Implications for management control systems. J Wine Res 2010, 21(2):179–195.
-
(2010)
J Wine Res
, vol.21
, Issue.2
, pp. 179-195
-
-
Sampedro, E.L.1
Sánchez, M.B.G.2
López, J.C.Y.3
González, E.R.4
-
60
-
-
0037791766
-
A Framework for Ecopreneurship Leading Bioneers and Environmental Managers to Ecopreneurship
-
Schaltegger S: A Framework for Ecopreneurship Leading Bioneers and Environmental Managers to Ecopreneurship. Greener Management International 2002, 38: 45–58.
-
(2002)
Greener Management International
, vol.38
, pp. 45-58
-
-
Schaltegger, S.1
-
61
-
-
0037791775
-
Introduction: the essence of ecopreneurship
-
Schaper M: Introduction: the essence of ecopreneurship. Greener Management International 2002, 2002(38):26–30.
-
(2002)
Greener Management International
, vol.2002
, Issue.38
, pp. 26-30
-
-
Schaper, M.1
-
62
-
-
33750322672
-
Organic wines – the UK market: a shift from ‘niche market’ to ‘mainstream’ position?
-
Sharples L: Organic wines – the UK market: a shift from ‘niche market’ to ‘mainstream’ position? Int J Wine Market 2000, 12(1):30–41.
-
(2000)
Int J Wine Market
, vol.12
, Issue.1
, pp. 30-41
-
-
Sharples, L.1
-
63
-
-
33144485236
-
The greening of the California wine industry: Implications for regulators and industry associations
-
Silverman M, Marshall RS, Cordano M: The greening of the California wine industry: Implications for regulators and industry associations. J Wine Res 2005, 16(2):151–169.
-
(2005)
J Wine Res
, vol.16
, Issue.2
, pp. 151-169
-
-
Silverman, M.1
Marshall, R.S.2
Cordano, M.3
-
64
-
-
76949105646
-
Sustainable Environmental Practices in the New Zealand Wine Industry: An Analysis of Perceived Institutional Pressures and the Role of Exports
-
Sinha P, Akoorie MEM: Sustainable Environmental Practices in the New Zealand Wine Industry: An Analysis of Perceived Institutional Pressures and the Role of Exports. J Asia-Pac Bus 2010, 11(1):50–74.
-
(2010)
J Asia-Pac Bus
, vol.11
, Issue.1
, pp. 50-74
-
-
Sinha, P.1
Akoorie, M.E.M.2
-
66
-
-
0242505007
-
Growth Predicted in Biologically Integrated and Organic Farming Systems in California
-
Swezey SL, Broome JC: Growth Predicted in Biologically Integrated and Organic Farming Systems in California. Cal Agric 2000, 54(4):26–35.
-
(2000)
Cal Agric
, vol.54
, Issue.4
, pp. 26-35
-
-
Swezey, S.L.1
Broome, J.C.2
-
68
-
-
84878949168
-
A cross-national comparison of sustainability in the wine industry
-
Szolnoki G: A cross-national comparison of sustainability in the wine industry. J Clean Prod 2013, 53: 243–251. Available online 5 April 2013 Available online 5 April 2013
-
(2013)
J Clean Prod
, vol.53
, pp. 243-251
-
-
Szolnoki, G.1
-
69
-
-
34247387664
-
The World’s Top Innovation Management Scholars and Their Social Capital
-
Thieme J: The World’s Top Innovation Management Scholars and Their Social Capital. J Prod Inn Manage 2007, 24: 214–229.
-
(2007)
J Prod Inn Manage
, vol.24
, pp. 214-229
-
-
Thieme, J.1
-
70
-
-
0036386009
-
Direct experience and the strength of the personal norm - Behavior relationship
-
Thogersen J: Direct experience and the strength of the personal norm - Behavior relationship. Psych Market 2002, 19(10):881–893.
-
(2002)
Psych Market
, vol.19
, Issue.10
, pp. 881-893
-
-
Thogersen, J.1
-
71
-
-
0038468414
-
Opportunists, Champions, Mavericks…?
-
Walley EE, Taylor DW: Opportunists, Champions, Mavericks…? Greener Management International 2002, 2002(38):31–43.
-
(2002)
Greener Management International
, vol.2002
, Issue.38
, pp. 31-43
-
-
Walley, E.E.1
Taylor, D.W.2
-
72
-
-
33947186794
-
The quality of sustainability: Agroecological partnerships and the geographic branding of California winegrapes
-
Warner KD: The quality of sustainability: Agroecological partnerships and the geographic branding of California winegrapes. J Rural Stud 2007, 23: 142–155.
-
(2007)
J Rural Stud
, vol.23
, pp. 142-155
-
-
Warner, K.D.1
-
73
-
-
0002801154
-
Corporate leadership and policies for the natural environment. sustaining the natural environment: Empirical studies on the interface between nature and organizations
-
JAI Press, Greenwich, London
-
Winn MI: Corporate leadership and policies for the natural environment. sustaining the natural environment: Empirical studies on the interface between nature and organizations. In Research in Corporate Social Performance and Policy ed. J.E. Post. Greenwich, London: JAI Press; 1995:127–161.
-
(1995)
Research in Corporate Social Performance and Policy ed. J.E. Post
, pp. 127-161
-
-
Winn, M.I.1
|