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Volumn 106, Issue 4, 2014, Pages

RE: Plasma phospholipid fatty acids and prostate cancer risk in the SELECT trial

Author keywords

[No Author keywords available]

Indexed keywords

OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID;

EID: 84898864639     PISSN: 00278874     EISSN: 14602105     Source Type: Journal    
DOI: 10.1093/jnci/dju014     Document Type: Letter
Times cited : (3)

References (7)
  • 1
    • 84881656596 scopus 로고    scopus 로고
    • Plasma phospholipid fatty acids and prostate cancer risk in the SElECT Trial
    • Brasky TM, Darke Ak, Song X, et al. Plasma phospholipid fatty acids and prostate cancer risk in the SElECT Trial. J Natl Cancer Inst. 2013;105(15)1132-1141.
    • (2013) J Natl Cancer Inst. , vol.105 , Issue.15 , pp. 1132-1141
    • Brasky, T.M.1    Ak, D.2    Song, X.3
  • 2
    • 84877834812 scopus 로고    scopus 로고
    • The relevance of serum levels of long chain omega-3 polyunsaturated fatty acids and prostate cancer risk: A meta-analysis
    • Chua ME, Sio MC, Sorongon MC, Morales Ml Jr. The relevance of serum levels of long chain omega-3 polyunsaturated fatty acids and prostate cancer risk: a meta-analysis. Can Urol Assoc J. 2013;7(5-6):E333-E343
    • (2013) Can Urol Assoc J. , vol.7 , Issue.5-6
    • Chua, M.E.1    Sio, M.C.2    Sorongon, M.C.3    Morales Jr., M.L.4
  • 3
    • 78149254382 scopus 로고    scopus 로고
    • Fish consumption and prostate cancer risk: A review and meta-analysis
    • Szymanski kM, Wheeler DC, Mucci lA. Fish consumption and prostate cancer risk: a review and meta-analysis. Am J Clin Nutr. 2010;92(5):1223-1233.
    • (2010) Am J Clin Nutr. , vol.92 , Issue.5 , pp. 1223-1233
    • Szymanski, K.M.1    Wheeler, D.C.2    Mucci, L.A.3
  • 4
    • 55849137239 scopus 로고    scopus 로고
    • A 22-y prospective study of fish intake in relation to prostate cancer incidence and mortality
    • Chavarro JE, Stampfer MJ, Hall MN, Sesso HD, Ma J. A 22-y prospective study of fish intake in relation to prostate cancer incidence and mortality. Am J Clin Nutr. 2008;88(5):1297-1303.
    • (2008) Am J Clin Nutr. , vol.88 , Issue.5 , pp. 1297-1303
    • Chavarro, J.E.1    Stampfer, M.J.2    Hall, M.N.3    Sesso, H.D.4    Ma, J.5
  • 5
    • 84864438022 scopus 로고    scopus 로고
    • Dietary fatty acid intake and prostate cancer survival in orebro County Sweden
    • Epstein MM, kasperzyk Jl, Mucci lA, et al. Dietary fatty acid intake and prostate cancer survival in orebro County, Sweden. Am J Epidemiol. 2012;176(3):240-252.
    • (2012) Am J Epidemiol. , vol.176 , Issue.3 , pp. 240-252
    • Epstein, M.M.1    Kasperzyk, J.L.2    Mucci, L.A.3
  • 6
    • 33645894682 scopus 로고    scopus 로고
    • Prostate tumor growth and recurrence can be modulated by the omega-6:omega-3 ratio in diet: Athymic mouse xeno-graft model simulating radical prostatectomy
    • Kelavkar U P, Hutzley J, Dhir R, Kim P, Allen KG, McHugh K. Prostate tumor growth and recurrence can be modulated by the omega-6:omega-3 ratio in diet: athymic mouse xeno-graft model simulating radical prostatectomy. Neoplasia. 2006;8(2):112-124.
    • (2006) Neoplasia. , vol.8 , Issue.2 , pp. 112-124
    • Kelavkar, U.P.1    Hutzley, J.2    Dhir, R.3    Kim, P.4    Allen, K.G.5    McHugh, K.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.