Using PRECEDE to develop a weight management program for disadvantaged young adults

Journal of Nutrition Education and Behavior

Volumn 46, Issue 2, 2014, Pages S1-

  Walsh, Jennifer R ^a   White, Adrienne A ^b   Kattelmann, Kendra K ^c  

^a UNIVERSITY OF FLORIDA   (United States)

^b UNIVERSITY OF MAINE   (United States)

^c SOUTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

Community based approach; Life satisfaction; Low income; Weight management; Young adults

Indexed keywords

ADULT; ARTICLE; ATTITUDE TO HEALTH; BODY IMAGE; BODY MASS; BODY WEIGHT; COMMUNITY-BASED APPROACH; FEEDING BEHAVIOR; HEALTH BEHAVIOR; HEALTH EDUCATION; HUMAN; LIFE SATISFACTION; LOWEST INCOME GROUP; METHODOLOGY; NEEDS ASSESSMENT; POVERTY; QUALITY OF LIFE; WEIGHT MANAGEMENT; WEIGHT REDUCTION; YOUNG ADULT; YOUNG ADULTS;

COMMUNITY-BASED APPROACH; LIFE SATISFACTION; LOW INCOME; WEIGHT MANAGEMENT; YOUNG ADULTS;

ADULT; BODY IMAGE; BODY MASS INDEX; BODY WEIGHT; FOOD HABITS; HEALTH BEHAVIOR; HEALTH EDUCATION; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; NEEDS ASSESSMENT; POVERTY; QUALITY OF LIFE; WEIGHT REDUCTION PROGRAMS; YOUNG ADULT;

EID: 84897608065     PISSN: 14994046     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jneb.2013.11.005     Document Type: Article

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