Conversion of orange peel to L-galactonic acid in a consolidated process using engineered strains of aspergillus niger

AMB Express

Volumn 4, Issue 1, 2014, Pages 1-8

  Kuivanen, Joosu ^a   Dantas, Hugo ^a   Mojzita, Dominik ^a   Mallmann, Edgar ^b   Biz, Alessandra ^b   Krieger, Nadia ^b   Mitchell, David ^b   Richard, Peter ^a  

^a VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

^b FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

Author keywords

Aspergillus niger; Citrus processing waste; Consolidated bioprocessing; D galacturonic acid; L galactonic acid; Orange peel

Indexed keywords

GALACTONIC ACID; GALACTURONIC ACID; PECTIN; POLYGALACTURONASE; SUGAR ACID; UNCLASSIFIED DRUG;

AGRICULTURAL WASTE; ARTICLE; ASPERGILLUS NIGER; BIOENGINEERING; CATABOLISM; CHEMICAL COMPOSITION; CONTROLLED STUDY; DRUG PURIFICATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; NONHUMAN; ORANGE (FRUIT); POLYMERASE CHAIN REACTION; RNA EXTRACTION; RNA TRANSCRIPTION; SOLID STATE FERMENTATION; SUBMERGED FERMENTATION;

EID: 84897119972     PISSN: None     EISSN: 21910855     Source Type: Journal    
DOI: 10.1186/s13568-014-0033-z     Document Type: Article

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