-
1
-
-
0032879701
-
Vegetable and fruit consumption associated with anthropometric, dietary and lifestyle factors in Spain. EPIC Group of Spain. European Prospective Investigation into Cancer
-
Agudo, A. & Pera, G. (1999) Vegetable and fruit consumption associated with anthropometric, dietary and lifestyle factors in Spain. EPIC Group of Spain. European Prospective Investigation into Cancer. Public Health Nutr. 2, 263-271.
-
(1999)
Public Health Nutr.
, vol.2
, pp. 263-271
-
-
Agudo, A.1
Pera, G.2
-
2
-
-
0036923084
-
Consumption of vegetables, fruit and other plant foods in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries
-
Agudo, A., Slimani, N., Ocké, M.C., Naska, A., Miller, A.B., Kroke, A., Bamia, C., Karalis, D., Vineis, P., Palli, D., Bueno-de-Mesquita, H.B., Peeters, P.H., Engeset, D., Hjartåker, A., Navarro, C., Martínez Garcia, C., Wallström, P., Zhang, J.X., Welch, A.A., Spencer, E., Stripp, C., Overvad, K., Clavel-Chapelon, F., Casagrande, C. & Riboli, E. (2002) Consumption of vegetables, fruit and other plant foods in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries. Public Health Nutr. 5, 1179-1196.
-
(2002)
Public Health Nutr.
, vol.5
, pp. 1179-1196
-
-
Agudo, A.1
Slimani, N.2
Ocké, M.C.3
Naska, A.4
Miller, A.B.5
Kroke, A.6
Bamia, C.7
Karalis, D.8
Vineis, P.9
Palli, D.10
Bueno-de-Mesquita, H.B.11
Peeters, P.H.12
Engeset, D.13
Hjartåker, A.14
Navarro, C.15
Martínez Garcia, C.16
Wallström, P.17
Zhang, J.X.18
Welch, A.A.19
Spencer, E.20
Stripp, C.21
Overvad, K.22
Clavel-Chapelon, F.23
Casagrande, C.24
Riboli, E.25
more..
-
3
-
-
0020325846
-
Limits of the 'Mini-Mental State' as a screening test for dementia and delirium among hospital patients
-
Anthony, J.C., LeResche, L., Niaz, U., von Korff, M.R. & Folstein, M.F. (1982) Limits of the 'Mini-Mental State' as a screening test for dementia and delirium among hospital patients. Psychol. Med. 12, 397-408.
-
(1982)
Psychol. Med.
, vol.12
, pp. 397-408
-
-
Anthony, J.C.1
LeResche, L.2
Niaz, U.3
von Korff, M.R.4
Folstein, M.F.5
-
4
-
-
80054847937
-
Disparities in the frequency of fruit and vegetable consumption by socio-demographic and lifestyle characteristics in Canada
-
Azagba, S. & Sharaf, M.F. (2011) Disparities in the frequency of fruit and vegetable consumption by socio-demographic and lifestyle characteristics in Canada. Nutr. J. 10, 118.
-
(2011)
Nutr. J.
, vol.10
, pp. 118
-
-
Azagba, S.1
Sharaf, M.F.2
-
5
-
-
0037835937
-
Sex differences in fruit and vegetable intake in older adults
-
Baker, A.H. & Wardle, J. (2003) Sex differences in fruit and vegetable intake in older adults. Appetite 40, 269-275.
-
(2003)
Appetite
, vol.40
, pp. 269-275
-
-
Baker, A.H.1
Wardle, J.2
-
6
-
-
84897049306
-
-
Dietary Intake of Fruit and Vegetables and Risk of Diabetes Mellitus and Cardiovascular Diseases. Available at: (accessed on 21 May 2013).
-
Bazzano, L.A. (2005) Dietary Intake of Fruit and Vegetables and Risk of Diabetes Mellitus and Cardiovascular Diseases. Available at: http://www.who.int/dietphysicalactivity/publications/f&v_cvd_diabetes.pdf (accessed on 21 May 2013).
-
(2005)
-
-
Bazzano, L.A.1
-
7
-
-
84978438118
-
Trends in fruit and vegetable consumption among U.S. men and women, 1994-2005
-
Blanck, H.M., Gillespie, C., Kimmons, J.E., Seymour, J.D. & Serdula, M.K. (2008) Trends in fruit and vegetable consumption among U.S. men and women, 1994-2005. Prev. Chronic. Dis. 5, A35.
-
(2008)
Prev. Chronic. Dis.
, vol.5
-
-
Blanck, H.M.1
Gillespie, C.2
Kimmons, J.E.3
Seymour, J.D.4
Serdula, M.K.5
-
8
-
-
84865271542
-
Critical review: vegetables and fruit in the prevention of chronic diseases
-
Boeing, H., Bechthold, A., Bub, A., Ellinger, S., Haller, D., Kroke, A., Leschik-Bonnet, E., Müller, M.J., Oberritter, H., Schulze, M., Stehle, P. & Watzl, B. (2012) Critical review: vegetables and fruit in the prevention of chronic diseases. Eur. J. Nutr. 51, 637-663.
-
(2012)
Eur. J. Nutr.
, vol.51
, pp. 637-663
-
-
Boeing, H.1
Bechthold, A.2
Bub, A.3
Ellinger, S.4
Haller, D.5
Kroke, A.6
Leschik-Bonnet, E.7
Müller, M.J.8
Oberritter, H.9
Schulze, M.10
Stehle, P.11
Watzl, B.12
-
9
-
-
33947331720
-
Have Americans increased their fruit and vegetable intake? The trends between 1988 and 2002
-
Casagrande, S.S., Wang, Y., Anderson, C. & Gary, T.L. (2007) Have Americans increased their fruit and vegetable intake? The trends between 1988 and 2002. Am. J. Prev. Med. 32, 257-263.
-
(2007)
Am. J. Prev. Med.
, vol.32
, pp. 257-263
-
-
Casagrande, S.S.1
Wang, Y.2
Anderson, C.3
Gary, T.L.4
-
10
-
-
56249119580
-
Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation
-
Estaquio, C., Druesne-Pecollo, N., Latino-Martel, P., Dauchet, L., Hercberg, S. & Bertrais, S. (2008) Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation. J. Am. Diet. Assoc. 108, 2021-2030.
-
(2008)
J. Am. Diet. Assoc.
, vol.108
, pp. 2021-2030
-
-
Estaquio, C.1
Druesne-Pecollo, N.2
Latino-Martel, P.3
Dauchet, L.4
Hercberg, S.5
Bertrais, S.6
-
11
-
-
84863696657
-
Patterns of fruit and vegetable consumption among Iranian adults: a SuRFNCD-2007 study
-
Esteghamati, A., Noshad, S., Nazeri, A., Khalilzadeh, O., Khalili, M. & Nakhjavani, M. (2012) Patterns of fruit and vegetable consumption among Iranian adults: a SuRFNCD-2007 study. Br. J. Nutr. 108, 177-181.
-
(2012)
Br. J. Nutr.
, vol.108
, pp. 177-181
-
-
Esteghamati, A.1
Noshad, S.2
Nazeri, A.3
Khalilzadeh, O.4
Khalili, M.5
Nakhjavani, M.6
-
12
-
-
0033118864
-
Gender differences in opinions and practices with regard to a "healthy diet"
-
Fagerli, R.A. & Wandel, M. (1999) Gender differences in opinions and practices with regard to a "healthy diet". Appetite 32, 171-190.
-
(1999)
Appetite
, vol.32
, pp. 171-190
-
-
Fagerli, R.A.1
Wandel, M.2
-
13
-
-
0016823810
-
'Mini-mental state'. A practical method for grading the cognitive state of patients for the clinician
-
Folstein, M., Folstein, S. & McHush, R. (1975) 'Mini-mental state'. A practical method for grading the cognitive state of patients for the clinician. J. Psychiatr. Res. 12, 189-198.
-
(1975)
J. Psychiatr. Res.
, vol.12
, pp. 189-198
-
-
Folstein, M.1
Folstein, S.2
McHush, R.3
-
14
-
-
17444399362
-
Who eats four or more servings of fruit and vegetables per day? Multivariate classification tree analysis of data from the 1998 Survey of Lifestyle, Attitudes and Nutrition in the Republic of Ireland
-
Friel, S., Newell, J. & Kelleher, C. (2005) Who eats four or more servings of fruit and vegetables per day? Multivariate classification tree analysis of data from the 1998 Survey of Lifestyle, Attitudes and Nutrition in the Republic of Ireland. Public Health Nutr. 8, 159-169.
-
(2005)
Public Health Nutr.
, vol.8
, pp. 159-169
-
-
Friel, S.1
Newell, J.2
Kelleher, C.3
-
15
-
-
31444443311
-
Fruit and vegetable consumption and stroke: meta-analysis of cohort studies
-
He, F.J., Nowson, C.A. & MacGregor, G.A. (2006) Fruit and vegetable consumption and stroke: meta-analysis of cohort studies. Lancet 367, 320-326.
-
(2006)
Lancet
, vol.367
, pp. 320-326
-
-
He, F.J.1
Nowson, C.A.2
MacGregor, G.A.3
-
16
-
-
34548348356
-
Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies
-
He, F.J., Nowson, C.A., Lucas, M. & MacGregor, G.A. (2007) Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies. J. Hum. Hypertens. 21, 717-728.
-
(2007)
J. Hum. Hypertens.
, vol.21
, pp. 717-728
-
-
He, F.J.1
Nowson, C.A.2
Lucas, M.3
MacGregor, G.A.4
-
17
-
-
0036180195
-
Dietary pattern analysis: a new direction in nutritional epidemiology
-
Hu, F.B. (2002) Dietary pattern analysis: a new direction in nutritional epidemiology. Curr. Opin. Lipidol. 13, 3-9.
-
(2002)
Curr. Opin. Lipidol.
, vol.13
, pp. 3-9
-
-
Hu, F.B.1
-
18
-
-
33947544176
-
Environmental determinants of fruit and vegetable consumption among adults: a systematic review
-
Kamphuis, C.B., Giskes, K., de Bruijn, G.J., Wendel-Vos, W., Brug, J. & van Lenthe, F.J. (2006) Environmental determinants of fruit and vegetable consumption among adults: a systematic review. Br. J. Nutr. 96, 620-635.
-
(2006)
Br. J. Nutr.
, vol.96
, pp. 620-635
-
-
Kamphuis, C.B.1
Giskes, K.2
de Bruijn, G.J.3
Wendel-Vos, W.4
Brug, J.5
van Lenthe, F.J.6
-
19
-
-
0033806064
-
Precision and bias of food frequency-based measures of fruit and vegetable intakes
-
Kristal, A.R., Vizenor, N.C., Patterson, R.E., Neuhouser, M.L., Shattuck, A.L. & McLerran, D. (2000) Precision and bias of food frequency-based measures of fruit and vegetable intakes. Cancer Epidemiol. Biomarkers Prev. 9, 939-944.
-
(2000)
Cancer Epidemiol. Biomarkers Prev.
, vol.9
, pp. 939-944
-
-
Kristal, A.R.1
Vizenor, N.C.2
Patterson, R.E.3
Neuhouser, M.L.4
Shattuck, A.L.5
McLerran, D.6
-
20
-
-
33745607390
-
Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee
-
American Heart Association Nutrition Committee.
-
Lichtenstein, A.H., Appel, L.J., Brands, M., Carnethon, M., Daniels, S., Franch, H.A., Franklin, B., Kris-Etherton, P., Harris, W.S., Howard, B., Karanja, N., Lefevre, M., Rudel, L., Sacks, F., Van Horn, L., Winston, M., Wylie-Rosett, J. & American Heart Association Nutrition Committee. (2006) Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee. Circulation 114, 82-96.
-
(2006)
Circulation
, vol.114
, pp. 82-96
-
-
Lichtenstein, A.H.1
Appel, L.J.2
Brands, M.3
Carnethon, M.4
Daniels, S.5
Franch, H.A.6
Franklin, B.7
Kris-Etherton, P.8
Harris, W.S.9
Howard, B.10
Karanja, N.11
Lefevre, M.12
Rudel, L.13
Sacks, F.14
Van Horn, L.15
Winston, M.16
Wylie-Rosett, J.17
-
21
-
-
0142160375
-
Reprodutibilidade e validação de um questionário semi-quantitativo de frequência alimentar (Reproducibility and validity of a semi-quantitative food-frequency questionnaire). Em Alimentação e enfarte agudo do miocárdio: um estudo caso-controlo de base populacional (In Diet and Acute Myocardial Infarction: A Population-Based Case-Control Study)
-
pp. Porto: University of Porto [PhD Thesis in Portuguese].
-
Lopes, C. (2000) Reprodutibilidade e validação de um questionário semi-quantitativo de frequência alimentar (Reproducibility and validity of a semi-quantitative food-frequency questionnaire). Em Alimentação e enfarte agudo do miocárdio: um estudo caso-controlo de base populacional (In Diet and Acute Myocardial Infarction: A Population-Based Case-Control Study). pp. 79-115. Porto: University of Porto [PhD Thesis in Portuguese].
-
(2000)
, pp. 79-115
-
-
Lopes, C.1
-
22
-
-
33846383037
-
Intake and adipose tissue composition of fatty acids and risk of myocardial infarction in a male Portuguese community sample
-
Lopes, C., Aro, A., Azevedo, A., Ramos, E. & Barros, H. (2007) Intake and adipose tissue composition of fatty acids and risk of myocardial infarction in a male Portuguese community sample. J. Am. Diet. Assoc. 107, 276-286.
-
(2007)
J. Am. Diet. Assoc.
, vol.107
, pp. 276-286
-
-
Lopes, C.1
Aro, A.2
Azevedo, A.3
Ramos, E.4
Barros, H.5
-
23
-
-
33845271682
-
Trends of food intake in Portugal, 1987-1999: results from the National Health Surveys
-
Marques-Vidal, P., Ravasco, P., Dias, C.M. & Camilo, M.E. (2006) Trends of food intake in Portugal, 1987-1999: results from the National Health Surveys. Eur. J. Clin. Nutr. 60, 1414-1422.
-
(2006)
Eur. J. Clin. Nutr.
, vol.60
, pp. 1414-1422
-
-
Marques-Vidal, P.1
Ravasco, P.2
Dias, C.M.3
Camilo, M.E.4
-
24
-
-
84860354311
-
Few associations between income and fruit and vegetable consumption
-
Middaugh, A.L., Fisk, P.S., Brunt, A. & Rhee, Y.S. (2012) Few associations between income and fruit and vegetable consumption. J. Nutr. Educ. Behav. 44, 196-203.
-
(2012)
J. Nutr. Educ. Behav.
, vol.44
, pp. 196-203
-
-
Middaugh, A.L.1
Fisk, P.S.2
Brunt, A.3
Rhee, Y.S.4
-
25
-
-
47349098629
-
Effects of social approval bias on self-reported fruit and vegetable consumption: a randomized controlled trial
-
Miller, T.M., Abdel-Maksoud, M.F., Crane, L.A., Marcus, A.C. & Byers, T.E. (2008) Effects of social approval bias on self-reported fruit and vegetable consumption: a randomized controlled trial. Nutr. J. 7, 18.
-
(2008)
Nutr. J.
, vol.7
, pp. 18
-
-
Miller, T.M.1
Abdel-Maksoud, M.F.2
Crane, L.A.3
Marcus, A.C.4
Byers, T.E.5
-
26
-
-
77955347066
-
Fruit and vegetable intake by adults in Ribeirao Preto, Southeastern Brazil
-
Mondini, L., Moraes, S.A., Freitas, I.C. & Gimeno, S.G. (2010) Fruit and vegetable intake by adults in Ribeirao Preto, Southeastern Brazil. Rev. Saude Publica 44, 686-694.
-
(2010)
Rev. Saude Publica
, vol.44
, pp. 686-694
-
-
Mondini, L.1
Moraes, S.A.2
Freitas, I.C.3
Gimeno, S.G.4
-
27
-
-
33745713443
-
Educational, economic and dietary determinants of obesity in Portuguese adults: a cross-sectional study
-
Moreira, P. & Padrao, P. (2006) Educational, economic and dietary determinants of obesity in Portuguese adults: a cross-sectional study. Eat. Behav. 7, 220-228.
-
(2006)
Eat. Behav.
, vol.7
, pp. 220-228
-
-
Moreira, P.1
Padrao, P.2
-
28
-
-
2442424468
-
The challenge of measuring global fruit and vegetable intake
-
Pomerleau, J., Lock, K., McKee, M. & Altmann, D.R. (2004) The challenge of measuring global fruit and vegetable intake. J. Nutr. 134, 1175-1180.
-
(2004)
J. Nutr.
, vol.134
, pp. 1175-1180
-
-
Pomerleau, J.1
Lock, K.2
McKee, M.3
Altmann, D.R.4
-
29
-
-
84897101544
-
-
Effectiveness of Interventions and Programmes Promoting Fruit and Vegetable Intake. Available at: (accessed on 21 May 2013).
-
Pomerleau, J., Lock, K., Knai, C. & McKee, M. (2005a) Effectiveness of Interventions and Programmes Promoting Fruit and Vegetable Intake. Available at: http://www.who.int/dietphysicalactivity/publications/f&v_promotion_effectiveness.pdf (accessed on 21 May 2013).
-
(2005)
-
-
Pomerleau, J.1
Lock, K.2
Knai, C.3
McKee, M.4
-
30
-
-
26444527981
-
Interventions designed to increase adult fruit and vegetable intake can be effective: a systematic review of the literature
-
Pomerleau, J., Lock, K., Knai, C. & McKee, M. (2005b) Interventions designed to increase adult fruit and vegetable intake can be effective: a systematic review of the literature. J. Nutr. 135, 2486-2495.
-
(2005)
J. Nutr.
, vol.135
, pp. 2486-2495
-
-
Pomerleau, J.1
Lock, K.2
Knai, C.3
McKee, M.4
-
31
-
-
3142778520
-
Investigating the effect of nonparticipation using a population-based case-control study on myocardial infarction
-
Ramos, E., Lopes, C. & Barros, H. (2004) Investigating the effect of nonparticipation using a population-based case-control study on myocardial infarction. Ann. Epidemiol. 14, 437-441.
-
(2004)
Ann. Epidemiol.
, vol.14
, pp. 437-441
-
-
Ramos, E.1
Lopes, C.2
Barros, H.3
-
32
-
-
33744489568
-
Methodological approaches to study dietary patterns in relation to risk of coronary heart disease and stroke
-
Schulze, M.B. & Hoffmann, K. (2006) Methodological approaches to study dietary patterns in relation to risk of coronary heart disease and stroke. Br. J. Nutr. 95, 860-869.
-
(2006)
Br. J. Nutr.
, vol.95
, pp. 860-869
-
-
Schulze, M.B.1
Hoffmann, K.2
-
33
-
-
0030025364
-
The association between fruit and vegetable intake and chronic disease risk factors
-
Serdula, M.K., Byers, T., Mokdad, A.H., Simoes, E., Mendlein, J.M. & Coates, R.J. (1996) The association between fruit and vegetable intake and chronic disease risk factors. Epidemiology 7, 161-165.
-
(1996)
Epidemiology
, vol.7
, pp. 161-165
-
-
Serdula, M.K.1
Byers, T.2
Mokdad, A.H.3
Simoes, E.4
Mendlein, J.M.5
Coates, R.J.6
-
34
-
-
84869074731
-
Health benefits of fruits and vegetables
-
Slavin, J.L. & Lloyd, B. (2012) Health benefits of fruits and vegetables. Adv. Nutr. 3, 506-516.
-
(2012)
Adv. Nutr.
, vol.3
, pp. 506-516
-
-
Slavin, J.L.1
Lloyd, B.2
-
35
-
-
0002169885
-
Food frequency methods
-
In ed W. Willett New York, NY: Oxford University Press.
-
Willett, W.C. (1998) Food frequency methods. In Nutritional Epidemiology. ed W. Willett, pp. 74-100. New York, NY: Oxford University Press.
-
(1998)
Nutritional Epidemiology
, pp. 74-100
-
-
Willett, W.C.1
-
36
-
-
84872201931
-
Interventions for increasing fruit and vegetable consumption in children aged 5 years and under
-
Wolfenden, L., Wyse, R.J., Britton, B.I., Campbell, K.J., Hodder, R.K., Stacey, F.G., McElduff, P. & James, E.L. (2012) Interventions for increasing fruit and vegetable consumption in children aged 5 years and under. Cochrane Database Syst. Rev. 11, CD008552.
-
(2012)
Cochrane Database Syst. Rev.
, vol.11
-
-
Wolfenden, L.1
Wyse, R.J.2
Britton, B.I.3
Campbell, K.J.4
Hodder, R.K.5
Stacey, F.G.6
McElduff, P.7
James, E.L.8
-
37
-
-
84897102346
-
-
World Health Organization.Obesity: Preventing and Managing the Global Epidemic. Report of a WHO Consultation (WHO Technical Report Series 894). Available at: (accessed on 21 May 2013).
-
World Health Organization. (2000) Obesity: Preventing and Managing the Global Epidemic. Report of a WHO Consultation (WHO Technical Report Series 894). Available at: http://whqlibdoc.who.int/trs/WHO_TRS_894.pdf (accessed on 21 May 2013).
-
(2000)
-
-
-
38
-
-
84897041959
-
-
World Health Organization.Diet, Nutrition and the Prevention of Chronic Diseases: Report of a Joint WHO/FAO Expert Consultation (WHO Technical Report Series, 916). Available at: (accessed on 21 May 2013).
-
World Health Organization. (2003) Diet, Nutrition and the Prevention of Chronic Diseases: Report of a Joint WHO/FAO Expert Consultation (WHO Technical Report Series, 916). Available at: http://whqlibdoc.who.int/trs/who_trs_916.pdf (accessed on 21 May 2013).
-
(2003)
-
-
-
39
-
-
84897050912
-
-
World Health Organization.Fruit and Vegetables for Health. Report of a Joint FAO/WHO Workshop. Available at: (accessed on 21 May 2013).
-
World Health Organization. (2004) Fruit and Vegetables for Health. Report of a Joint FAO/WHO Workshop. Available at: http://www.who.int/dietphysicalactivity/publications/fruit_vegetables_report.pdf (accessed on 21 May 2013).
-
(2004)
-
-
|