메뉴 건너뛰기




Volumn 4, Issue 2, 2014, Pages 101-106

In vitro antioxidant activity of Bixa orellana (Annatto) seed extract

Author keywords

Antioxidant; Bixa orellana; DPPH; Ferric ion; In vitro

Indexed keywords


EID: 84896899556     PISSN: None     EISSN: 22313354     Source Type: Journal    
DOI: 10.7324/JAPS.2014.40216     Document Type: Article
Times cited : (25)

References (19)
  • 1
    • 84896806509 scopus 로고    scopus 로고
    • Screening of antioxidant activity three indian plants traditionally used for the management of neurodegenerative diseases
    • Auddy B, Ferrira M, Blasima F, Lafon L, Arredondo F. Screening of antioxidant activity three indian plants traditionally used for the management of neurodegenerative diseases. J Ethnopharmacol 2003;73: 429-436.
    • (2003) J Ethnopharmacol , vol.73 , pp. 429-436
    • Auddy, B.1    Ferrira, M.2    Blasima, F.3    Lafon, L.4    Arredondo, F.5
  • 2
    • 77954713691 scopus 로고    scopus 로고
    • Review on In-vitro antioxidants methods: Comparison, Correlations and Considerations
    • Badarinath AV, Madhu C, Ramkanth SA. Review on In-vitro antioxidants methods: Comparison, Correlations and Considerations. Intl J Pharm Tech Res, 2010; 2: 1276-1285.
    • (2010) Intl J Pharm Tech Res , vol.2 , pp. 1276-1285
    • Badarinath, A.V.1    Madhu, C.2    Ramkanth, S.A.3
  • 3
    • 0002756190 scopus 로고
    • Toxicolgical aspect of antioxidants used as food additives
    • Hudson BJF (ed.). London, UK: Elsevier.
    • Barlow SM. 1990. Toxicolgical aspect of antioxidants used as food additives: In Hudson BJF (ed.) Food antioxidants. London, UK: Elsevier. 253-307.
    • (1990) Food antioxidants , pp. 253-307
    • Barlow, S.M.1
  • 4
    • 84896856554 scopus 로고
    • Production and evaluation of the stability of water-soluble annatto Dissertation
    • (Master of Science and Food Technology) University of Federal Vicosa 71
    • Batista CLLC. 1994. Production and evaluation of the stability of water-soluble annatto Dissertation (Master of Science and Food Technology) University of Federal Vicosa 71.
    • (1994)
    • Batista, C.L.L.C.1
  • 5
    • 78049451213 scopus 로고    scopus 로고
    • In vitro model for antioxidant aactivity evaluationand some medicinal plants possessing antioxidant properties: An overveiw
    • Chanda E, Dave R. In vitro model for antioxidant aactivity evaluationand some medicinal plants possessing antioxidant properties: An overveiw. Afr J Microbiol, 2009; 3: 981-996.
    • (2009) Afr J Microbiol , vol.3 , pp. 981-996
    • Chanda, E.1    Dave, R.2
  • 7
    • 0033714859 scopus 로고    scopus 로고
    • Water extract of 1:1 mixture of phellodendron cortex and Aralia cortex has inhibitory effects on oxidative stress in kidney of diabetic rats
    • Lee YM, Kim H, Hong EK, Kang BH, Kim SJ. Water extract of 1:1 mixture of phellodendron cortex and Aralia cortex has inhibitory effects on oxidative stress in kidney of diabetic rats. J Ethnopharmacol, 2000;73: 429-436.
    • (2000) J Ethnopharmacol , vol.73 , pp. 429-436
    • Lee, Y.M.1    Kim, H.2    Hong, E.K.3    Kang, B.H.4    Kim, S.J.5
  • 8
    • 28844458058 scopus 로고    scopus 로고
    • In vitro antioxidant activity and scavenging effects of Cinnamomu verum leaf extract assayed by different methodologies
    • Mathew S, Abraham TE. In vitro antioxidant activity and scavenging effects of Cinnamomu verum leaf extract assayed by different methodologies. J Food Chem Toxicol, 2006; 44: 198-206.
    • (2006) J Food Chem Toxicol , vol.44 , pp. 198-206
    • Mathew, S.1    Abraham, T.E.2
  • 9
    • 84896836125 scopus 로고
    • Situation of culture in Brazil annatto and perspectives
    • Saint Joseph AR, Reboucas TNH, eds. Bahia: State University of Southwest Bahia.
    • Mello AAA, Lima LCF. 1990. Situation of culture in Brazil annatto and perspectives. In: Saint Joseph AR, Reboucas TNH, eds. The culture of annatto in Brazil. Bahia: State University of Southwest Bahia. Pp. 88-90.
    • (1990) The culture of annatto in Brazil , pp. 88-90
    • Mello, A.A.A.1    Lima, L.C.F.2
  • 10
    • 0000209774 scopus 로고
    • studies on product of browning reaction prepared from glucose amine
    • Oyaizu M. studies on product of browning reaction prepared from glucose amine. Japan J Food Chem, 1986; 44: 307-315.
    • (1986) Japan J Food Chem , vol.44 , pp. 307-315
    • Oyaizu, M.1
  • 11
    • 84878961367 scopus 로고    scopus 로고
    • Effect of annatto-tocotrienols supplementation on the development of mammary tumors in HER-2/neu transgenic mice
    • Pierpaoli E, Viola V, Baruccal A, Orlando F, Galli F, Provincalli M. 2013. Effect of annatto-tocotrienols supplementation on the development of mammary tumors in HER-2/neu transgenic mice. Carcinogenesis, 2013; 34: 1352-1360.
    • (2013) Carcinogenesis , vol.34 , pp. 1352-1360
    • Pierpaoli, E.1    Viola, V.2    Baruccal, A.3    Orlando, F.4    Galli, F.5    Provincalli, M.6
  • 12
    • 84896811625 scopus 로고
    • Evaluation of methods for obtaining and stability of pigments of annatto seeds
    • Dissertation (Master of Science and Food Technology) University of Federal Vicosa 132
    • Pimentel, FA. 1995. Evaluation of methods for obtaining and stability of pigments of annatto seeds. Dissertation (Master of Science and Food Technology) University of Federal Vicosa 132.
    • (1995)
    • Pimentel, F.A.1
  • 14
    • 0038375357 scopus 로고
    • The separation of annatto pigments by sephadex
    • Ruiz HV, Wood GP. The separation of annatto pigments by sephadex. Tropical Sci 1971; 13: 211-214.
    • (1971) Tropical Sci , vol.13 , pp. 211-214
    • Ruiz, H.V.1    Wood, G.P.2
  • 15
    • 0642309818 scopus 로고    scopus 로고
    • Separation of Leucas aspera, a medicainal plant of Bangladesh, giuded by prostaglandin inhibitory and antioxidant activities
    • Sahdu SK, Okuyama E, Fujimoto H, Ishibashi M. Separation of Leucas aspera, a medicainal plant of Bangladesh, giuded by prostaglandin inhibitory and antioxidant activities. Chem Pharm Bull, 2003; 51: 595-598.
    • (2003) Chem Pharm Bull , vol.51 , pp. 595-598
    • Sahdu, S.K.1    Okuyama, E.2    Fujimoto, H.3    Ishibashi, M.4
  • 17
    • 0002230295 scopus 로고
    • Natural antioxidants exploited commercially
    • Hudson B.J.F, ed. London: Elsevier.
    • Schular P. 1990. Natural antioxidants exploited commercially, In Hudson B.J.F, ed. Food Antioxidants. London: Elsevier. Pp. 99-170.
    • (1990) Food Antioxidants , pp. 99-170
    • Schular, P.1
  • 18
    • 0012907444 scopus 로고    scopus 로고
    • Imbalance in antioxidant defense and human diseases: Multiple approach of natural antioxidants therapy
    • Tiwari A. Imbalance in antioxidant defense and human diseases: Multiple approach of natural antioxidants therapy. Curr. Sci, 2001; 81: 1179-1187.
    • (2001) Curr. Sci , vol.81 , pp. 1179-1187
    • Tiwari, A.1
  • 19
    • 51349155718 scopus 로고    scopus 로고
    • Antioxidant activites and Phytochemical Characteristic of Extract of Acacia Confuse Bark
    • Tung YT, Wub JH, Huang CY, Chang ST. Antioxidant activites and Phytochemical Characteristic of Extract of Acacia Confuse Bark. J. of Biosource Technol. 2009;100: 509-514.
    • (2009) J. of Biosource Technol. , vol.100 , pp. 509-514
    • Tung, Y.T.1    Wub, J.H.2    Huang, C.Y.3    Chang, S.T.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.