Effects of dietary supplementation of potential probiotic Bacillus subtilis VSG1 singularly or in combination with Lactobacillus plantarum VSG3 or/and Pseudomonas aeruginosa VSG2 on the growth, immunity and disease resistance of Labeo rohita

Aquaculture Nutrition

Volumn 20, Issue 2, 2014, Pages 163-171

  Giri, S S ^a   Sukumaran, V ^a   Sen, S S ^b   Jena, P K ^c  

^a PERIYAR MANIAMMAI UNIVERSITY   (India)

^b JADAVPUR UNIVERSITY   (India)

^c NIRMA UNIVERSITY   (India)

Author keywords

Dietary probiotics; Disease resistance; Growth; Immunity; Labeo rohita

Indexed keywords

BACILLUS SUBTILIS; LABEO ROHITA; LACTOBACILLUS PLANTARUM; PSEUDOMONAS AERUGINOSA;

EID: 84896317751     PISSN: 13535773     EISSN: 13652095     Source Type: Journal    
DOI: 10.1111/anu.12062     Document Type: Article

References (42)

1. Ai, Q., Xu, H., Mai, K., Xu, W., Wang, J. & Zhang, W. (2011) Effects of dietary supplementation of Bacillus subtilis and fructooligosaccharide on growth performance, survival, non-specific immune response and disease resistance of juvenile large yellow croaker, Larimichthys crocea. Aquaculture, 317, 155-161.
2. Alexander, J.B. & Ingram, G.A. (1992) Noncellular non-specific defense mechanisms of fish. Ann. Rev. Fish Dis., 2, 249-279.
3. Aly, S.M., Mohamed, M.F. & John, G. (2008) Effect of probiotics on the survival, growth and challenge infection in Tilapia nilotica (Oreochromis niloticus). Aquacult. Res., 39, 647-656.
4. AOAC (1997) Official Methods of Analyses, 16th edn. Association of Official Analytical Chemists, VA, USA, Washington, DC.
5. APHA-AWWA-WEF (1998) Standard Methods for the Examination of Water and Waste Water. 20th edn. pp. 413-426. American Public Health Association, American Water Works Association, Water Environment Association, Washington, DC.
6. Austin, B. & Austin, D.A. (2007) Bacterial Fish Pathogens: Diseases of Farmed and Wild Fish, 4th edn. Springer-Praxis, Chichester, UK.
7. Austin, B. & Brunt, J.W. (2007) Probiotics: an emerging disease control strategy for aquaculture. In: The Arabian Seas International Conference on Science and Technology of Aquaculture, Fisheries and Oceanography (Aquaculture Committee ed), pp 1-18. KISR, Kuwait.
8. Boshra, H., Li, J. & Sunyer, J.O. (2006) Recent advances on the complement system of teleost fish. Fish Shellfish Immunol., 20, 239-262.
9. Cerezuela, R., Guardiola, F.A., González, P., Meseguer, J. & Esteban, M.Â. (2012a) Effects of dietary Bacillus subtilis, Tetraslmis chuii, and Phaeodactylum tricornutum, singularly or in combination, on the immune response and disease resistance of sea bream (Sparus aurrata L.). Fish Shellfish Immunol., 3, 342-349.
10. Cerezuela, R., Guardiola, F.A., Meseguer, J. & Esteban, M.Â. (2012b) Increases in immune parameters by inulin and Bacillus subtilis dietary administration to gilthead seabream (Sparus aurata L.) did not correlate with disease resistance to Photobacterium damselae. Fish Shellfish Immunol., 32, 1032-1040.
11. Cuesta, A., Laiz-Carrión, R., Arjona, F., Martin del Rio, M.P., Meseguer, J., Mancera, J.M. & Ângeles, E. (2006) Effect of PRL, GH and cortisol on the serum complement and IgM levels in gilthead seabream (Sparus aurata L.). Fish Shellfish Immunol., 20, 427-432.
12. Dalmo, R.A., Ingebrigtsen, K. & Gwald, J. (1997) Non-specific defence mechanisms in fish, with particular reference to uloendothelial system (RES). J. Fish Dis., 20, 241-273.
13. Dimitroglou, A., Merrifield, D.L., Carnevali, O., Picchietti, S., Avella, M., Daniels, C. & Güroy, D. (2011) Microbial manipulations to improve fish health and production - a Mediterranean perspective. Fish Shellfish Immunol., 30, 1-16.
14. Ellis, A.E. (1990) Lysozyme assay. In: Techniques in Fish Immunology (Stolen, J.S., Fletcher, T.C., Anderson, D.P., Robertson, B.S. & Van Muiswinkel, W.B. eds), pp 101-103. SOS Publications, Fair Haven, NJ, USA.
15. FAO (2003) Quarterly Aquatic Animal Disease Report (Asia and Pacific Region). NACA, Bangkok, Thailand.
16. Fridovich, I. (1995) Superoxide radical and superoxide dismutases. Annual Review Biochem., 64, 97-112.
17. Geng, X., Dong, X.-H., Tan, B.-P., Yang, Q.-H., Chi, S.-Y., Liu, H.-Y. & Liu, X.-Q. (2012) Effects of dietary probiotic on the growth performance, non-specific immunity and disease resistance of cobia, Rachycentron canadum. Aquacult. Nutr., 18, 46-55.
18. Giri, S.S., Sukumaran, V., Sen, S.S., Vinumonia, J., Banu, B.N. & Jena, P.K. (2011) Antagonistic activity of cellular components of potential probiotic bacteria, isolated from the gut of Labeo rohita, against Aeromonas hydrophila. Probiotics & Antimicro. Prot., 3, 214-222.
19. Giri, S.S., Sukumaran, V. & Dangi, N.K. (2012a) Characteristics of bacterial isolates from the gut of freshwater fish, Labeo rohita that may be useful as potential probiotic bacteria. Probiotics & Antimicro. Prot., 4, 238-242.
20. Giri, S.S., Sen, S.S. & Sukumaran, V. (2012b) Effects of dietary supplementation of potential probiotic Pseudomonas aeruginosa VSG-2 on the innate immunity and disease resistance of tropical freshwater fish, Labeo rohita. Fish Shellfish Immunol., 32, 1135-1140.
21. Giri, S.S., Sukumaran, V. & Oviya, M. (2013) Potential probiotic Lactobacillus plantarum VSG3 improves the growth, immunity, and disease resistance of tropical freshwater fish Labeo rohita. Fish Shellfish Immunol., 34, 660-666.
22. Gopalakannan, A. & Arul, V. (2011) Inhibitory activity of probiotic Enterococcus faecium MC13 against Aeromonas hydrophila confers protection against hemorrhagic septicemia in common carp Cyprinus carpio. Aquacult. Int., 19, 973-985.
23. Harikrishnan, R., Balasundaram, C. & Heo, M.-S. (2010) Lactobacillus sakei BK19 enriched diet enhances the immunity status and disease resistance to streptococcosis infection in kelp grouper. Epinephelus bruneus. Fish Shellfish Immunol., 29, 1037-1043.
24. Irianto, A. & Austin, B. (2002) Use of probiotics to control furunculosis in rainbow trout Oncorhynchus mykiss (Walbaum). J. Fish Dis., 25, 333-342.
25. Kim, D.-H. & Austin, B. (2006) Innate immune responses in rainbow trout (Oncorhynchus mykiss, Walbaum) induced by probiotics. Fish Shellfish Immunol., 21, 513-524.
26. Kumar, R., Mukherjee, S.C., Paniprasad, K. & Pal, A.K. (2006) Evaluation of Bacillus subtilis as a probiotic to Indian major carp Labeo rohita (ham.). Aquacult. Res., 37, 1215-1221.
27. Kumar, R., Mukherjee, S.C., Ranjan, R. & Nayak, S.K. (2008) Enhanced innate immune parameters in Labeo rohita (Ham.) following oral administration of Bacillus subtilis. Fish Shellfish Immunol., 24, 168-172.
28. Magnadottir, B. (2010) Immunological control of fish diseases. Mar. Biotechnol., 12, 361-379 (New York, N.Y.)
29. Merrifield, D.L., Bradley, G., Baker, R.T.M. & Davies, S.J. (2010) Probiotic applications for rainbow trout (Oncorhynchus mykiss Walbaum) II. Effects on growth performance, feed utilization, intestinal microbiota and related health criteria post antibiotic treatment. Aquacult. Nutr., 16, 496-503.
30. Mohapatra, S., Chakraborty, T., Prusty, A.K., Das, P., Paniprasad, K. & Mohanta, K.N. (2011) Use of different microbial probiotics in the diet of rohu, Labeo rohita fingerlings: effects on growth, nutrient digestibility and retention, digestive enzyme activities and intestinal microflora. Aquacult. Nutr., 18, 1-11.
31. Moriarty, D.J.W. (1998) Control of luminous Vibrio species in penaeid aquaculture ponds. Aquaculture, 164, 351-358.
32. Panigrahi, A., Kiron, V., Puangkaew, J., Kobayashi, T., Satoh, S. & Sugita, H. (2005) The viability of probiotic bacteria as a factor influencing the immune response in rainbow trout Oncorhynchus mykiss. Aquaculture, 243, 241-254.
33. Qi, Z.Z., Zhang, X.H., Boon, N. & Bossier, P. (2009) Probiotics in aquaculture of China-current state, problems and prospect. Aquaculture, 290, 15-21.
34. Secombes, C.J. (1990) Isolation of salmonid macrophages and analysis of their killing activity. In: Techniques in Fish Immunology (Stolen, J.S., Fletcher, T.C., Anderson, D.P., Robertson, B.S. & Van Muiswinkel, W.B. eds), pp. 137-154. SOS publications, New Jersey.
35. Sharifuzzaman, S.M. & Austin, B. (2010) Development of protection in rainbow trout (Oncorhynchus mykiss, Walbaum) to Vibrio anguillarum following use of probiotic Kocuria SM1. Fish Shellfish Immunol., 29, 212-216.
36. Son, V.M., Chang, C.C., Wu, M.C., Guu, Y.K., Chiu, C.H. & Cheng, W. (2009) Dietary administration of the probiotic, Lactobacillus plantarum, enhanced the growth, innate immune responses, and disease resistance of the grouper Epinephelus coioides. Fish Shellfish Immunol., 26, 691-698.
37. Sun, Y.-Z., Yang, H.-L., Ma, R.-L. & Lin, W.-Y. (2010) Probiotic applications of two dominant gut Bacillus strains with antagonistic activity improved the growth performance and immune responses of grouper Epinephelus coioides. Fish Shellfish Immunol., 29, 803-809.
38. Verschuere, L., Rombau, G., Sorgeloos, P. & Verstraete, W. (2000) Probiotic bacteria as biological control agents in aquaculture. Microbiol. Mol. Biol. Rev., 64, 655-671.
39. Wang, Y.-B., Tian, Z.-Q., Yao, J.-T. & Li, W.-F. (2008) Effects of probiotics, Enterococcus faecium, on tilapia (Oreochromis niloticus) growth performance and immune response. Aquaculture, 277, 203-207.
40. Yano, T. (1992) Assays of hemolytic complement activity. In: Techniques in Fish Immunology (Stolen, J.S., Fletcher, T.C., Anderson, D.P., Kaattari, S.L. & Rowley, A.F. eds), pp. 131-141. SOS Publications, New Jersey, USA.
41. Zhao, Y., Zhang, W., Xu, W., Mai, K., Zhang, Y. & Liufu, Z. (2012) Effects of potential probiotic Bacillus subtilis T13 on growth, immunity and disease resistance against Vibrio splendidus infection in juvenile sea cucumber Apostichopus japonicus. Fish Shellfish Immunol., 32, 750-755.
42. Zhou, X., Tian, Z., Wang, Y. & Li, W. (2010) Effect of treatment with probiotics as water additive on tilapia (Oreochromis niloticus) growth performance and immune response. Fish Physiol. Biochem., 36, 501-509.