Chemical characterization and antioxidant activity of three medicinal Apiaceae species

Industrial Crops and Products

Volumn 55, Issue , 2014, Pages 238-247

  Maulidiani, ^a   Abas, Faridah ^a   Khatib, Alfi ^a,b   Shaari, Khozirah ^a   Lajis, Nordin H ^a,c  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^b INTERNATIONAL ISLAMIC UNIVERSITY MALAYSIA   (Malaysia)

^c TAIBAH UNIVERSITY   (Saudi Arabia)

Author keywords

C. asiatica; H. bonariensis; H. sibthorpioides; HPLC DAD ESIMS

Indexed keywords

CHEMICAL ANALYSIS; LIQUID CHROMATOGRAPHY;

1 ,1-DIPHENYL-2-PICRYLHYDRAZYL; ANTI-OXIDANT ACTIVITIES; C. ASIATICA; CHEMICAL CHARACTERIZATION; H. BONARIENSIS; H. SIBTHORPIOIDES; HPLC-DAD-ESIMS; TOTAL PHENOLIC CONTENT;

FREE RADICALS;

ANTIOXIDANT; CHEMICAL ANALYSIS; DRUG; IONIZATION; LIQUID CHROMATOGRAPHY; MEDICINAL PLANT; PHENOLIC COMPOUND; PLANT EXTRACT;

EID: 84896082090     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2014.02.013     Document Type: Article

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