Effect of maternal ω3 fatty acid supplementation on infant allergy

Annals of Allergy, Asthma and Immunology

Volumn 112, Issue 3, 2014, Pages 191-194

  Ciaccio, Christina E ^a   Girdhar, Manika ^a  

^a CHILDREN S MERCY HOSPITAL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; FISH OIL; ICOSAPENTAENOIC ACID; OMEGA 3 FATTY ACID; PLACEBO;

ALLERGY; ATOPIC DERMATITIS; ATOPY; DIET SUPPLEMENTATION; DRUG EFFICACY; EGG ALLERGY; FOLLOW UP; FOOD ALLERGY; HUMAN; INFANT ALLERGY; MATERNAL ALLERGY; MATERNAL DISEASE; MATERNAL NUTRITION; META ANALYSIS; MILK ALLERGY; PRENATAL CARE; PREVALENCE; PRICK TEST; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL (TOPIC); REVIEW; RISK REDUCTION; SYSTEMATIC REVIEW;

DIETARY SUPPLEMENTS; DOCOSAHEXAENOIC ACIDS; ECZEMA; EGG HYPERSENSITIVITY; FATTY ACIDS, OMEGA-3; FEMALE; FISH OILS; FOOD HYPERSENSITIVITY; HUMANS; INFANT; PEANUT HYPERSENSITIVITY; PREGNANCY; RANDOMIZED CONTROLLED TRIALS AS TOPIC; RISK;

EID: 84894537039     PISSN: 10811206     EISSN: 15344436     Source Type: Journal    
DOI: 10.1016/j.anai.2014.01.009     Document Type: Article

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