Metabolomics approach for the discrimination of raw and steamed Gastrodia elata using liquid chromatography quadrupole time-of-flight mass spectrometry

Journal of Pharmaceutical and Biomedical Analysis

Volumn 94, Issue , 2014, Pages 132-138

  Kwon, Jaeyoung ^a   Kim, Nahyun ^a   Lee, DongHyuk ^a   Han, Ah Reum ^b   Lee, Jae Won ^a   Seo, Eun Kyoung ^b   Lee, Je Hyun ^c   Lee, Dongho ^a  

^a Korea University   (South Korea)

^b Ewha Womans University   (South Korea)

^c Dongguk University   (South Korea)

Author keywords

Chemical marker; Gastrodia elata; LC QTOFMS; Metabolite profiling; Method validation

Indexed keywords

BIOLOGICAL MARKER;

ANALYTIC METHOD; ARTICLE; CHEMICAL PROCEDURES; CHEMICAL STRUCTURE; GASTRODIA ELATA; LIQUID CHROMATOGRAPHY; METABOLITE; METABOLOMICS; NONHUMAN; PRIORITY JOURNAL; QUALITY CONTROL; TIME OF FLIGHT MASS SPECTROMETRY; VALIDATION PROCESS;

CHEMICAL MARKER; GASTRODIA ELATA; LC/QTOFMS; METABOLITE PROFILING; METHOD VALIDATION;

CHROMATOGRAPHY, LIQUID; GASTRODIA; METABOLOMICS; STEAM; TANDEM MASS SPECTROMETRY;

EID: 84894301805     PISSN: 07317085     EISSN: 1873264X     Source Type: Journal    
DOI: 10.1016/j.jpba.2014.01.032     Document Type: Article

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