Comparison of dietary intake among women on maintenance dialysis to a women's health initiative cohort: Results from the nkf-crn second national research question collaborative study

Journal of Renal Nutrition

Volumn 24, Issue 2, 2014, Pages 72-80

  Therrien, Mona ^a   Byham Gray, Laura ^b   Denmark, Robert ^b   Beto, Judith ^c  

^a UNIVERSITY OF MAINE   (United States)

^b UNIVERSITY OF MEDICINE AND DENTISTRY OF NEW JERSEY   (United States)

^c LOYOLA UNIVERSITY CHICAGO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGED; ARTICLE; BODY WEIGHT; CALORIC INTAKE; COMPARATIVE STUDY; DIETARY FIBER; DIETARY REFERENCE INTAKE; EDUCATIONAL STATUS; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; FRUIT; HUMAN; MIDDLE AGED; MULTICENTER STUDY; PHOSPHATE INTAKE; POTASSIUM INTAKE; PROTEIN INTAKE; RENAL REPLACEMENT THERAPY; SODIUM INTAKE; VEGETABLE; WOMEN'S HEALTH;

AGED; BODY WEIGHT; DIETARY FATS; DIETARY FIBER; DIETARY PROTEINS; EDUCATIONAL STATUS; ENERGY INTAKE; FEMALE; FOOD HABITS; FRUIT; HUMANS; MIDDLE AGED; PHOSPHORUS, DIETARY; POTASSIUM, DIETARY; RECOMMENDED DIETARY ALLOWANCES; RENAL DIALYSIS; SODIUM, DIETARY; VEGETABLES; WOMEN'S HEALTH;

EID: 84894278666     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1053/j.jrn.2013.09.005     Document Type: Article

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